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The bachelor's program at UNE was ranked #22 on College Factual's Best Schools for restaurant/food services management list.
In 2021, 2 students received their master’s degree in restaurant/food services management from UNE. This makes it the #3 most popular school for restaurant/food services management master’s degree candidates in the country.
Take a look at the following statistics related to the make-up of the restaurant/food services management majors at Universidad del Este.
For the most recent academic year available, 50% of restaurant/food services management master's degrees went to men and 50% went to women.
The majority of the master's degree graduates for this major are Hispanic or Latino. In the most recent graduating class for which data is available, 100% of grads fell into this category.
The following table and chart show the ethnic background for students who recently graduated from Universidad del Este with a master's in restaurant/food services management.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 0 |
| Hispanic or Latino | 2 |
| White | 0 |
| Non-Resident Aliens | 0 |
| Other Races | 0 |
| Related Major | Annual Graduates |
|---|---|
| Hotel/Motel Administration/Management | 44 |
| Other Hospitality Administration/Management | 5 |
View All Restaurant/Food Services Management Related Majors >
