by our College Data Analytics TeamGeneral Hospitality Administration/Management is a concentration offered under the hospitality management major at University of Antelope Valley. We’ve pulled together some essential information you should know about the associate degree program in hotel and restaurant management, including how many students graduate each year, the ethnic diversity of these students, and more.
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Learn about start dates, transferring credits, availability of financial aid, and more by contacting the universities below.
Today's managers must have a versatile skill set. They are the proponents of an organization's brand and MS manage and develop top talent.
Looking for online learning options? Good news, you can take online classes in the hotel and restaurant management associate degree program at UAV. To see if the school offers distance learning options in other areas, visit the UAV Online Learning page.
Of the students who received their associate degree in hotel and restaurant management in 2019-2020, 83.3% of them were women. This is higher than the nationwide number of 68.9%.
Of those graduates who received an associate degree in hotel and restaurant management at UAV in 2019-2020, 33.3% were racial-ethnic minorities*. This is lower than the nationwide number of 47%.
| Race/Ethnicity | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 1 |
| Hispanic or Latino | 1 |
| Native American or Alaska Native | 0 |
| Native Hawaiian or Pacific Islander | 0 |
| White | 3 |
| International Students | 0 |
| Other Races/Ethnicities | 1 |
*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.
More about our data sources and methodologies.
