Here is an overview of this program at University of Connecticut. It is offered at the Bachelor’s level. Jump to any of the following sections:
The table below lists every degree level offered in dietetics & nutrition services at University of Connecticut, along with how many graduates complete each level annually.
| Degree Level | Annual Graduates |
|---|---|
| Bachelor’s | 5 |
For the most recent IPEDS reporting year, University of Connecticut awarded 5 bachelor’s degrees in dietetics & nutrition services.
University of Connecticut is not currently ranked for dietetics & nutrition services at the bachelor’s level.
Average full-time tuition and fees are listed in the table below.
| In State | Out of State | |
|---|---|---|
| Tuition | $15,030 | $39,678 |
| Fees | $4,034 | $4,034 |
Learn more about University of Connecticut tuition and fees.
All of the 5 students who graduated with a bachelor’s degree in dietetics & nutrition services from University of Connecticut identified as women.
The majority of dietetics & nutrition services bachelor’s degree graduates at University of Connecticut were White. Approximately 100% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from University of Connecticut with a bachelor’s in dietetics & nutrition services.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 0 |
| Hispanic or Latino | 0 |
| White | 5 |
| Non-Resident Aliens | 0 |
| Other Races | 0 |
University of Connecticut awarded 5 bachelor’s completions in dietetics/dietitian recently — 100% to women and 0% to men. The largest share of these graduates were White (100%).