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The food & nutrition major at Ole Miss is not ranked on College Factual’s Best Colleges and Universities for Food & Nutrition. This could be for a number of reasons, such as not having enough data on the major or school to make an accurate assessment of its quality.
In 2021, 10 students received their master’s degree in food & nutrition from Ole Miss. This makes it the #21 most popular school for food & nutrition master’s degree candidates in the country.
Learn about other programs related to Food & Nutrition that might interest you.
Take a look at the following statistics related to the make-up of the food & nutrition majors at University of Mississippi.
During the 2020-2021 academic year, 10 students graduated with a bachelor's degree in food & nutrition from Ole Miss. About 20% were men and 80% were women.
The majority of the students with this major are white. About 80% of 2021 graduates were in this category.
The following table and chart show the ethnic background for students who recently graduated from University of Mississippi with a master's in food & nutrition.
Ethnic Background | Number of Students |
---|---|
Asian | 0 |
Black or African American | 1 |
Hispanic or Latino | 1 |
White | 8 |
Non-Resident Aliens | 0 |
Other Races | 0 |
More about our data sources and methodologies.