Here is an overview of this program at UNE. It is offered at the Bachelor’s level, with graduate study also available. Jump to any of the following sections:
The table below lists every degree level offered in food, nutrition & related services at UNE, along with how many graduates complete each level annually.
| Degree Level | Annual Graduates |
|---|---|
| Bachelor’s | 8 |
| Master’s | 53 |
During the most recent reporting year, University of New England handed out 8 bachelor’s degrees in food, nutrition & related services.
UNE is not yet ranked for food, nutrition & related services at the bachelor’s level.
The full-time undergraduate tuition and fees are shown below.
| In State | Out of State | |
|---|---|---|
| Tuition | $38,420 | $42,650 |
| Fees | $1,560 | $1,560 |
Learn more about UNE tuition and fees.
In the most recent graduating class, 25% of food, nutrition & related services bachelor’s degrees went to men and 75% went to women.
The largest share of food, nutrition & related services bachelor’s degree graduates at UNE were White. About 88% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from University of New England with a bachelor’s in food, nutrition & related services.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 0 |
| Hispanic or Latino | 0 |
| White | 7 |
| Non-Resident Aliens | 0 |
| Other Races | 1 |
UNE awarded 8 bachelor’s completions in human nutrition in the most recent reporting year — 75% to women and 25% to men. Most of these graduates identified as White (88%).
Graduate study is also available at UNE. The following graduate award levels are reported.
| Graduate Level | Annual Graduates |
|---|---|
| Master’s Degrees in Food, Nutrition & Related Services | 53 |