Below are the key facts about this program at UNM. Degrees are awarded at the Bachelor’s level, with graduate study also available. Its best result is a rank of #1 out of 1 schools (Bachelor’s level) by College Factual. Jump to any of the following sections:
College Factual ranks UNM as a strong choice for food, nutrition & related services, placing at #43 out of 65 schools nationally.
The following degree levels are granted in food, nutrition & related services at UNM, along with how many graduates complete each level annually.
| Degree Level | Annual Graduates |
|---|---|
| Bachelor’s | 18 |
| Master’s | 5 |
In the most recent year for which we have data, University of New Mexico-Main Campus handed out 18 bachelor’s degrees in food, nutrition & related services.
UNM is among the very best schools in the country for food, nutrition & related services at the bachelor’s level. Its best result was #1 out of 1 schools by College Factual.
To complete a bachelor’s at UNM, food, nutrition & related services graduates take on a median debt of $24,000 in student loans. This is above $19,961, the typical median for all majors at UNM.
Average full-time tuition and fees are listed in the table below.
| In State | Out of State | |
|---|---|---|
| Tuition | $6,604 | $31,422 |
| Fees | $1,638 | $1,638 |
Read more about UNM tuition and fees.
For the most recent academic year available, 22% of food, nutrition & related services bachelor’s degrees went to men and 78% went to women.
The majority of food, nutrition & related services bachelor’s degree graduates at UNM were Hispanic or Latino. About 56% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from University of New Mexico-Main Campus with a bachelor’s in food, nutrition & related services.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 0 |
| Hispanic or Latino | 10 |
| White | 7 |
| Non-Resident Aliens | 1 |
| Other Races | 0 |
UNM conferred 18 bachelor’s completions in foods, nutrition, and wellness studies, general in the most recent reporting year — 78% to women and 22% to men. The largest share of these graduates were Hispanic or Latino (56%).
This program is also offered at the graduate level at UNM. The following graduate award levels are reported.
| Graduate Level | Annual Graduates |
|---|---|
| Master’s Degrees in Food, Nutrition & Related Services | 5 |