The main focus area for this major is Food & Nutrition. For more details on this concentration, visit its profile page.
Food, Nutrition & Related Services is a major offered under the family, consumer and human sciences program of study at University of New Mexico - Main Campus.
Here, you’ll find out more about the major bachelor’s degree program in nutrition, including such details as the number of graduates, ethnicity of students, related majors and concentrations, and more.
If there’s something special you’re looking for, you can use one of the links below to find it:
How Much Does a Bachelor’s in Nutrition from UNM Cost?
$8,161Average Tuition and Fees (In-State)
$22,696Average Student Debt
UNM Undergraduate Tuition and Fees
Out-of-state part-time undergraduates at UNM paid an average of $928 per credit hour in 2019-2020. The average for in-state students was $269 per credit hour.
Information about average full-time undergraduate tuition and fees is shown in the table below.
You may also want to consider how much in student loans you’ll need when thinking about the overall cost to attend a school.
Students who received their bachelor’s degree at UNM in Nutrition walked away with an average of $22,696 in student debt.
That is about the same as the national average of $22,894.
How Much Can You Make With a Bachelor’s in Nutrition From UNM?
$28,236Average Salary
Below AverageEarnings Boost
The median early career salary of nutrition students who receive their bachelor’s degree from UNM is $28,236 per year.
That is 5% lower than the national average of $29,838.
Does UNM Offer an Online Bachelor’s in Nutrition?
Online degrees for the UNM nutrition bachelor’s degree program are not available at this time.
To see if the school offers distance learning options in other areas, visit the UNM Online Learning page.
UNM Bachelor’s Student Diversity for Nutrition
30Bachelor's Degrees Awarded
76.7%Women
53.3%Racial-Ethnic Minorities*
There were 30 bachelor’s degrees in nutrition awarded during the 2019-2020 academic year. Information about those students is shown below.
Male-to-Female Ratio
Of the students who received their bachelor’s degree in nutrition in 2019-2020, 76.7% of them were women.
This is less than the nationwide number of 79.1%.
Racial-Ethnic Diversity
Racial-ethnic minority graduates* made up 53.3% of the nutrition bachelor’s degrees at UNM in 2019-2020.
This is higher than the nationwide number of 35%.
Race/Ethnicity
Number of Students
Asian
1
Black or African American
0
Hispanic or Latino
12
Native American or Alaska Native
2
Native Hawaiian or Pacific Islander
0
White
12
International Students
2
Other Races/Ethnicities
1
Bachelor’s in Nutrition Focus Areas at UNM
Food, Nutrition & Related Services students may decide to major in one of the following focus areas.
*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.
by our College Data Analytics Team
