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University of North Texas at Dallas Bachelor’s in General Hospitality Administration/Management

4 Bachelor's Degrees Awarded

General Hospitality Administration/Management is a concentration offered under the hospitality management major at University of North Texas at Dallas. We’ve pulled together some essential information you should know about the bachelor’s degree program in hotel and restaurant management, including how many students graduate each year, the ethnic diversity of these students, whether or not the degree is offered online, and more.

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How Much Does a Bachelor’s in Hotel & Restaurant Management from UNT Dallas Cost?

$8,144 Average Tuition and Fees (In-State)

UNT Dallas Undergraduate Tuition and Fees

In 2019-2020, the average part-time undergraduate tuition at UNT Dallas was $670 per credit hour for out-of-state students. The average for in-state students was $261 per credit hour. The following table shows the average full-time tuition and fees for undergraduates.

In StateOut of State
Tuition$6,678$20,109
Fees$1,466$1,678
Books and Supplies$1,500$1,500
On Campus Room and Board$9,202$9,202
On Campus Other Expenses$3,834$3,834

Learn more about UNT Dallas tuition and fees.

Does UNT Dallas Offer an Online Bachelor’s in Hotel & Restaurant Management?

Online degrees for the UNT Dallas hotel and restaurant management bachelor’s degree program are not available at this time. To see if the school offers distance learning options in other areas, visit the UNT Dallas Online Learning page.

UNT Dallas Bachelor’s Student Diversity for Hotel & Restaurant Management

4 Bachelor's Degrees Awarded
50.0% Women
100.0% Racial-Ethnic Minorities*
During the 2019-2020 academic year, there were 4 bachelor’s degrees in hotel and restaurant management handed out to qualified students. The charts and tables below give more information about these students.

Male-to-Female Ratio

About 50.0% of the students who received their Bachelor’s in hotel and restaurant management in 2019-2020 were women. This is less than the nationwide number of 69.8%.

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Racial-Ethnic Diversity

All of the hotel and restaurant management bachelor’s degree recipients at UNT Dallas in 2019-2020 were awarded to racial-ethnic minorities*.

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Race/EthnicityNumber of Students
Asian0
Black or African American0
Hispanic or Latino4
Native American or Alaska Native0
Native Hawaiian or Pacific Islander0
White0
International Students0
Other Races/Ethnicities0

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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