We've pulled together some essential information you should know about the program, including how many students graduate each year, the ethnic diversity of these students, and more. In addition, we cover how UPR Mayaguez ranks in comparison to other schools with food science tech programs.
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The bachelor's program at UPR Mayaguez was ranked #46 on College Factual's Best Schools for food science tech list.
In 2021, 4 students received their master’s degree in food science tech from UPR Mayaguez. This makes it the #33 most popular school for food science tech master’s degree candidates in the country.
Take a look at the following statistics related to the make-up of the food science tech majors at University of Puerto Rico - Mayaguez.
During the 2020-2021 academic year, 4 food science tech majors earned their master's degree from UPR Mayaguez. Of these graduates, 25% were men and 75% were women.
The majority of the master's degree graduates for this major are Hispanic or Latino. In the most recent graduating class for which data is available, 100% of grads fell into this category.
The following table and chart show the ethnic background for students who recently graduated from University of Puerto Rico - Mayaguez with a master's in food science tech.
Ethnic Background | Number of Students |
---|---|
Asian | 0 |
Black or African American | 0 |
Hispanic or Latino | 4 |
White | 0 |
Non-Resident Aliens | 0 |
Other Races | 0 |
Related Major | Annual Graduates |
---|---|
Animal Science | 122 |
Plant Sciences | 45 |
Agricultural Mechanization | 21 |
General Agriculture | 17 |
Agricultural Economics & Business | 17 |
More about our data sources and methodologies.