We've gathered data and other essential information about the program, such as the ethnicity of students, how many students graduated in recent times, and more. In addition, we cover how UT Southwestern ranks in comparison to other schools with nutrition programs.
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The bachelor's program at UT Southwestern was ranked #55 on College Factual's Best Schools for nutrition list.
In 2021, 20 students received their master’s degree in nutrition from UT Southwestern. This makes it the #28 most popular school for nutrition master’s degree candidates in the country.
Learn about other programs related to Dietetics & Clinical Nutrition Services that might interest you.
Take a look at the following statistics related to the make-up of the nutrition majors at University of Texas Southwestern Medical Center.
Of the 20 students who earned a master's degree in Dietetics & Clinical Nutrition Services from UT Southwestern in 2020-2021, 5% were men and 95% were women.
The following table and chart show the ethnic background for students who recently graduated from University of Texas Southwestern Medical Center with a master's in nutrition.
Ethnic Background | Number of Students |
---|---|
Asian | 0 |
Black or African American | 3 |
Hispanic or Latino | 4 |
White | 9 |
Non-Resident Aliens | 1 |
Other Races | 3 |
Related Major | Annual Graduates |
---|---|
Medicine | 210 |
Allied Health Professions | 60 |
Rehabilitation & Therapeutic Professions | 60 |
Medical Science | 18 |
View All Dietetics & Clinical Nutrition Services Related Majors >
More about our data sources and methodologies.