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Food, Nutrition & Related Services at University of Wisconsin - Stout

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Food, Nutrition & Related Services at University of Wisconsin - Stout

Food, Nutrition & Related Services is one of the majors in the family, consumer & human sciences program at University of Wisconsin - Stout.

We've gathered data and other essential information about the program, such as the ethnicity of students, how many students graduated in recent times, and more. Also, learn how UW - Stout ranks among other schools offering degrees in nutrition.

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UW - Stout Nutrition Rankings

The nutrition major at UW - Stout is not ranked on College Factual’s Best Colleges and Universities for Food, Nutrition & Related Services. This could be for a number of reasons, such as not having enough data on the major or school to make an accurate assessment of its quality.

Ranking Type Rank
Most Popular Colleges for Food, Nutrition & Related Services 106
Most Focused Colleges for Food, Nutrition & Related Services 115

Popularity of Nutrition at UW - Stout

During the 2018-2019 academic year, University of Wisconsin - Stout handed out 3 bachelor's degrees in food, nutrition and related services. Due to this, the school was ranked #106 out of all colleges and universities that offer this degree. This is a decrease of 75% over the previous year when 12 degrees were handed out.

In 2019, 13 students received their master’s degree in nutrition from UW - Stout. This makes it the #30 most popular school for nutrition master’s degree candidates in the country.

UW - Stout Nutrition Students

Take a look at the following statistics related to the make-up of the nutrition majors at University of Wisconsin - Stout.

During the 2018-2019 academic year, 3 nutrition majors earned their bachelor's degree from UW - Stout. Of these graduates, 33% were men and 67% were women.

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The following table and chart show the ethnic background for students who recently graduated from University of Wisconsin - Stout with a bachelor's in nutrition.

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Ethnic Background Number of Students
Asian 0
Black or African American 1
Hispanic or Latino 0
White 1
Non-Resident Aliens 0
Other Races 1

The nutrition program at UW - Stout awarded 13 master's degrees in 2018-2019. About 31% of these degrees went to men with the other 69% going to women.

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The following table and chart show the ethnic background for students who recently graduated from University of Wisconsin - Stout with a master's in nutrition.

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Ethnic Background Number of Students
Asian 0
Black or African American 0
Hispanic or Latino 0
White 3
Non-Resident Aliens 9
Other Races 1

Related Major Annual Graduates
Human Development & Family Studies 111
Textile & Apparel Studies 18

View All Food, Nutrition & Related Services Related Majors >

References

More about our data sources and methodologies.

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