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Culinary Arts/Chef Training at West Georgia Technical College

We've gathered data and other essential information about the program, such as the ethnicity of students, how many students graduated in recent times, and more. We've also included details on how West Georgia Technical College ranks compared to other colleges offering a major in culinary arts/chef training.

Go directly to any of the following sections:

• Available Degrees
• Related Majors

 

Culinary Arts/Chef Training Degrees Available at West Georgia Technical College

• Undergraduate Certificates in Culinary Arts/Chef Training
• Associate Degree in Culinary Arts/Chef Training

West Georgia Technical College Culinary Arts/Chef Training Rankings

The bachelor's program at West Georgia Technical College was ranked #57 on College Factual's Best Schools for culinary arts/chef training list.

West Georgia Technical College Culinary Arts/Chef Training Associate’s Program

All of the 2 students who graduated with a Associate’s in culinary arts/chef training from West Georgia Technical College in 2021 were women.

The majority of the associate's degree graduates for this major are black or African Americans. About 100% of grads fell into this category.

The following table and chart show the ethnic background for students who recently graduated from West Georgia Technical College with a associate's in culinary arts/chef training.

Ethnic Background	Number of Students
Asian	0
Black or African American	2
Hispanic or Latino	0
White	0
Non-Resident Aliens	0
Other Races	0

Majors Similar to Culinary Arts/Chef Training

Related Major	Annual Graduates
Food Preparation/Professional Cooking/Kitchen Assistant	50
Restaurant, Culinary, & Catering Management/Manager	6

View All Culinary Arts/Chef Training Related Majors >

References

• National Center for Education Statistics
• O*NET Online

More about our data sources and methodologies.