Here is an overview of this program at West Georgia Technical College. It is offered at the Associate’s, Undergraduate Certificate, Certificate levels. Jump to any of the following sections:
The following degree levels are available for culinary arts at West Georgia Technical College, along with how many graduates complete each level annually.
| Degree Level | Annual Graduates |
|---|---|
| Associate’s | 9 |
| Undergraduate Certificate | 6 |
| Certificate | 52 |
In the most recent year for which we have data, West Georgia Technical College conferred 9 associate’s degrees in culinary arts.
West Georgia Technical College is not currently ranked for culinary arts at the associate’s level.
The full-time undergraduate tuition and fees are shown below.
| In State | Out of State | |
|---|---|---|
| Tuition | $2,400 | $5,136 |
| Fees | $842 | $842 |
Learn more about West Georgia Technical College tuition and fees.
For the most recent academic year available, 33% of culinary arts associate’s degrees went to men and 67% went to women.
The majority of culinary arts associate’s degree graduates at West Georgia Technical College are Black or African American. Roughly 78% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from West Georgia Technical College with a associate’s in culinary arts.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 7 |
| Hispanic or Latino | 0 |
| White | 2 |
| Non-Resident Aliens | 0 |
| Other Races | 0 |
West Georgia Technical College awarded 9 associate’s degrees in culinary arts/chef training recently — 67% to women and 33% to men. The most common background among these graduates was Black or African American (78%).
In the most recent year for which we have data, West Georgia Technical College conferred 6 undergraduate certificate degrees in culinary arts.
West Georgia Technical College is not yet ranked for culinary arts at the undergraduate certificate level.
In the most recent graduating class, 17% of culinary arts undergraduate certificate degrees went to men and 83% went to women.
The largest share of culinary arts undergraduate certificate degree graduates at West Georgia Technical College were Black or African American. Roughly 50% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from West Georgia Technical College with a undergraduate certificate in culinary arts.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 3 |
| Hispanic or Latino | 0 |
| White | 1 |
| Non-Resident Aliens | 0 |
| Other Races | 2 |
West Georgia Technical College granted 6 undergraduate certificate degrees in culinary arts/chef training in the latest year of data — 83% to women and 17% to men. The largest share of these graduates were Black or African American (50%).
During the most recent reporting year, West Georgia Technical College conferred 52 certificate degrees in culinary arts.
West Georgia Technical College is not currently ranked for culinary arts at the certificate level.
In the most recent graduating class, 27% of culinary arts certificate degrees went to men and 73% went to women.
The majority of culinary arts certificate degree graduates at West Georgia Technical College are Black or African American. Approximately 54% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from West Georgia Technical College with a certificate in culinary arts.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 28 |
| Hispanic or Latino | 5 |
| White | 15 |
| Non-Resident Aliens | 0 |
| Other Races | 4 |
West Georgia Technical College awarded 34 certificate degrees in food preparation/professional cooking/kitchen assistant in the most recent reporting year — 68% to women and 32% to men. The largest share of these graduates were Black or African American (56%).
West Georgia Technical College granted 18 certificate degrees in restaurant, culinary, and catering management/manager in the most recent reporting year — 83% to women and 17% to men. The most common background among these graduates was Black or African American (50%).
More about our data sources and methodologies.