by our College Data Analytics TeamHere is an overview of this program at WVNCC. You can study it at the Associate’s, Undergraduate Certificate levels. Jump to any of the following sections:
The following degree levels are available for culinary arts at WVNCC, along with how many graduates complete each level annually.
| Degree Level | Annual Graduates |
|---|---|
| Associate’s | 4 |
| Undergraduate Certificate | 3 |
During the most recent reporting year, West Virginia Northern Community College handed out 4 associate’s degrees in culinary arts.
WVNCC has not been ranked for culinary arts at the associate’s level.
Information about average full-time undergraduate tuition and fees is shown in the table below.
| In State | Out of State | |
|---|---|---|
| Tuition | $3,504 | $11,904 |
| Fees | $794 | $794 |
Find out more about WVNCC tuition and fees.
Among recent graduates, 50% of culinary arts associate’s degrees went to men and 50% went to women.
The largest share of culinary arts associate’s degree graduates at WVNCC were White. Approximately 100% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from West Virginia Northern Community College with a associate’s in culinary arts.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 0 |
| Hispanic or Latino | 0 |
| White | 4 |
| Non-Resident Aliens | 0 |
| Other Races | 0 |
WVNCC granted 4 associate’s completions in culinary arts/chef training in the latest year of data — 50% to women and 50% to men. The largest share of these graduates were White (100%).
For the most recent IPEDS reporting year, West Virginia Northern Community College handed out 3 undergraduate certificate degrees in culinary arts.
WVNCC is not yet ranked for culinary arts at the undergraduate certificate level.
For the most recent academic year available, 33% of culinary arts undergraduate certificate degrees went to men and 67% went to women.
The largest share of culinary arts undergraduate certificate degree graduates at WVNCC are White. About 100% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from West Virginia Northern Community College with a undergraduate certificate in culinary arts.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 0 |
| Hispanic or Latino | 0 |
| White | 3 |
| Non-Resident Aliens | 0 |
| Other Races | 0 |
WVNCC conferred 3 undergraduate certificate completions in food preparation/professional cooking/kitchen assistant in the latest year of data — 67% to women and 33% to men. The largest share of these graduates were White (100%).
More about our data sources and methodologies.