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Westmoreland County Community College Associate in Culinary Arts/Chef Training

9 Associate Degrees Awarded

Culinary Arts/Chef Training is a concentration offered under the culinary arts major at Westmoreland County Community College. We’ve gathered data and other essential information about the associate degree program in culinary arts/chef training, such as if the program is offered online, ethnicity of students, how many students graduated in recent times, and more.

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How Much Does an Associate in Culinary Arts/Chef Training from Westmoreland College Cost?

$10,024 Average Tuition and Fees (In-State)

Westmoreland College Undergraduate Tuition and Fees

Out-of-state part-time undergraduates at Westmoreland College paid an average of $399 per credit hour in 2019-2020. The average for in-state students was $266 per credit hour. The following table shows the average full-time tuition and fees for undergraduates.

In StateOut of State
Tuition$7,980$11,970
Fees$2,044$2,044
Books and Supplies$1,600$1,600

Learn more about Westmoreland College tuition and fees.

Does Westmoreland College Offer an Online Associate in Culinary Arts/Chef Training?

Westmoreland College does not offer an online option for its culinary arts/chef training associate degree program at this time. To see if the school offers distance learning options in other areas, visit the Westmoreland College Online Learning page.

Westmoreland College Associate Student Diversity for Culinary Arts/Chef Training

9 Associate Degrees Awarded
22.2% Women
11.1% Racial-Ethnic Minorities*
In the 2019-2020 academic year, 9 students received their associate degree in culinary arts/chef training. The gender and racial-ethnic breakdown of those individuals is shown below.

Male-to-Female Ratio

Of the students who received their associate degree in culinary arts/chef training in 2019-2020, 22.2% of them were women. This is less than the nationwide number of 52.7%.

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Racial-Ethnic Diversity

Racial-ethnic minority graduates* made up 11.1% of the culinary arts/chef training associate degrees at Westmoreland College in 2019-2020. This is lower than the nationwide number of 45%.

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Race/EthnicityNumber of Students
Asian0
Black or African American1
Hispanic or Latino0
Native American or Alaska Native0
Native Hawaiian or Pacific Islander0
White8
International Students0
Other Races/Ethnicities0

You may also be interested in one of these majors related to culinary arts/chef training.

Related MajorAnnual Graduates
Baking & Pastry Arts/Baker/Pastry Chef10
Restaurant, Culinary, & Catering Management/Manager4

View All Culinary Arts/Chef Training Related Majors >

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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