The main focus area for this major is Agricultural Business. For more details on this concentration, visit its profile page.
Agricultural Economics & Business is a major offered under the agriculture and agriculture operations program of study at Yakima Valley College. We’ve gathered data and other essential information about the associate degree program in agricultural business, such as diversity of students, how many students graduated in recent times, and more.
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During the 2019-2020 academic year, part-time undergraduate students at YVC paid an average of $128 per credit hour if they came to the school from out-of-state. In-state students paid a discounted rate of $113 per credit hour. The following table shows the average full-time tuition and fees for undergraduates.
In State | Out of State | |
---|---|---|
Tuition | $4,230 | $4,691 |
Fees | $540 | $540 |
Books and Supplies | $930 | $930 |
On Campus Room and Board | $8,364 | $8,364 |
On Campus Other Expenses | $3,690 | $3,690 |
Learn more about YVC tuition and fees.
YVC does not offer an online option for its agricultural business associate degree program at this time. To see if the school offers distance learning options in other areas, visit the YVC Online Learning page.
None of the students who received their AS in agricultural business in 2019-2020 were women.
Around 66.7% of agricultural business associate degree recipients at YVC in 2019-2020 were awarded to racial-ethnic minorities*. This is higher than the nationwide number of 16%.
Race/Ethnicity | Number of Students |
---|---|
Asian | 0 |
Black or African American | 0 |
Hispanic or Latino | 2 |
Native American or Alaska Native | 0 |
Native Hawaiian or Pacific Islander | 0 |
White | 1 |
International Students | 0 |
Other Races/Ethnicities | 0 |
Agricultural Economics & Business students may decide to major in one of the following focus areas.
Focus Area | Annual Graduates |
---|---|
Agricultural Business | 3 |
You may also be interested in one of these majors related to agricultural economics and business.
Related Major | Annual Graduates |
---|---|
Food Science Technology | 4 |
Veterinary/Animal Health Technologies/Technicians | 10 |
*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.
More about our data sources and methodologies.