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Graduate Food Science Technology Programs at Auburn University

11 Graduate Degrees Awarded
1 Graduate Award Levels
#5 Best Rank — Master's

Below are the key facts about graduate study in food science technology at Auburn University. Graduate degrees are awarded at the Master’s level, with undergraduate study also available. At its best it places at #5 out of 5 schools (Master’s level) by College Factual. Jump to any of the following sections:

Auburn University Graduate Food Science Technology Rankings

#38 in the U.S.
#8 in the Southeast Region

College Factual ranks Auburn University highly for food science technology, placing at #38 out of 50 schools nationally.

Ranking Rank
Best Food Science Technology Schools 38 of 50
Best Food Science Technology Schools in the Southeast Region 8 of 14

Graduate Food Science Technology Degrees at Auburn University

The following degree levels are offered in food science technology at Auburn University, along with how many graduates complete each level annually.

Degree Level Annual Graduates
Bachelor’s 3
Master’s 11

Auburn University Food Science Technology Master’s Degrees

In the most recent year for which we have data, Auburn University awarded 11 master’s degrees in food science technology.

Master’s Rankings

Auburn University ranks competitively among schools offering food science technology at the master’s level. In particular it placed #5 out of 5 schools by College Factual.

Ranking Rank
Best Food Science Technology Master’s Degree Schools in the Southeast Region 5
Best Food Science Technology Master’s Degree Schools 18

Master’s Student Diversity

Among recent graduates, 73% of food science technology master’s degrees went to men and 27% went to women.

Auburn University gender breakdown of Food Science Technology Master's degree grads The largest share of food science technology master’s degree graduates at Auburn University are White. Roughly 73% of graduates fell into this category.

The following table and chart show the ethnic background for students who recently graduated from Auburn University with a master’s in food science technology.

Ethnic diversity of Food Science Technology majors at Auburn University
Ethnic Background Number of Students
Asian 1
Black or African American 0
Hispanic or Latino 0
White 8
Non-Resident Aliens 0
Other Races 2

Brewing Science (Master’s)

Auburn University awarded 11 master’s completions in brewing science in the most recent reporting year — 27% to women and 73% to men. The largest share of these graduates were White (73%).

Undergraduate Study in Food Science Technology at Auburn University

Undergraduate study is also available at Auburn University. Here are the undergraduate award levels offered.

Undergraduate Level Annual Graduates
Bachelor’s Degrees in Food Science Technology 3

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