by our College Data Analytics TeamConsumer Merch&ising/Retailing Management is a concentration offered under the human sciences business services major at Canisius College. We’ve gathered data and other essential information about the master’s degree program in consumer merchandising/retailing management, such as if the program is offered online, ethnicity of students, how many students graduated in recent times, and more.
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In 2019-2020, the average part-time graduate tuition at Canisius was $840 per credit hour for both in-state and out-of-state students. The average full-time tuition and fees for graduate students are shown in the table below.
| In State | Out of State | |
|---|---|---|
| Tuition | $15,120 | $15,120 |
| Fees | $750 | $750 |
Looking for online learning options? Good news, you can take online classes in the consumer merchandising/retailing management master’s degree program at Canisius. To see if the school offers distance learning options in other areas, visit the Canisius Online Learning page.
Of the students who received their master’s degree in consumer merchandising/retailing management in 2019-2020, 60.0% of them were women. This is less than the nationwide number of 64.0%.
Around 20.0% of consumer merchandising/retailing management master’s degree recipients at Canisius in 2019-2020 were awarded to racial-ethnic minorities*. This is lower than the nationwide number of 32%.
| Race/Ethnicity | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 0 |
| Hispanic or Latino | 1 |
| Native American or Alaska Native | 0 |
| Native Hawaiian or Pacific Islander | 0 |
| White | 4 |
| International Students | 0 |
| Other Races/Ethnicities | 0 |
*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.
More about our data sources and methodologies.
