by our College Data Analytics TeamBelow are the key facts about graduate study in food, nutrition & related services at Central Michigan University. Graduate degrees are awarded at the Master’s level. It ranks as high as #1 out of 1 schools (Master’s level) by College Factual. Jump to any of the following sections:
College Factual rates Central Michigan University as a strong choice for food, nutrition & related services, ranked #27 out of 74 schools nationally.
Here is each degree level granted in food, nutrition & related services at Central Michigan University, along with how many graduates complete each level annually.
| Degree Level | Annual Graduates |
|---|---|
| Master’s | 12 |
In the most recent year for which we have data, Central Michigan University handed out 12 master’s degrees in food, nutrition & related services.
Central Michigan University is among the very best schools in the country for food, nutrition & related services at the master’s level. Specifically, it ranked #1 out of 1 schools by College Factual.
For the most recent academic year available, 8% of food, nutrition & related services master’s degrees went to men and 92% went to women.
The majority of food, nutrition & related services master’s degree graduates at Central Michigan University are White. Roughly 92% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from Central Michigan University with a master’s in food, nutrition & related services.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 0 |
| Hispanic or Latino | 0 |
| White | 11 |
| Non-Resident Aliens | 1 |
| Other Races | 0 |
Central Michigan University granted 12 master’s degrees in human nutrition in the most recent reporting year — 92% to women and 8% to men. Most of these graduates identified as White (92%).