by our College Data Analytics TeamHere is an overview of the graduate program in nutrition science at Queens. Graduate degrees are awarded at the Master’s level. It ranks as high as #8 out of 8 schools (Master’s level) by College Factual. Jump to any of the following sections:
By College Factual’s measure, Queens among the top schools in the country for nutrition science, coming in at #73 out of 105 schools nationally.
| Ranking | Rank |
|---|---|
| Best Nutrition Science Schools | 73 of 105 |
| Best Nutrition Science Schools in New York | 9 of 10 |
| Best Nutrition Science Schools in the Middle Atlantic Region | 16 of 18 |
The following degree levels are granted in nutrition science at Queens, along with how many graduates complete each level annually.
| Degree Level | Annual Graduates |
|---|---|
| Master’s | 13 |
During the most recent reporting year, CUNY Queens College awarded 13 master’s degrees in nutrition science.
Queens is a solid choice among schools offering nutrition science at the master’s level. Its best result was #8 out of 8 schools by College Factual.
In the most recent graduating class, 23% of nutrition science master’s degrees went to men and 77% went to women.
The largest share of nutrition science master’s degree graduates at Queens were White. About 46% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from CUNY Queens College with a master’s in nutrition science.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 2 |
| Black or African American | 2 |
| Hispanic or Latino | 1 |
| White | 6 |
| Non-Resident Aliens | 2 |
| Other Races | 0 |
Queens awarded 13 master’s completions in nutrition sciences in the latest year of data — 77% to women and 23% to men. The most common background among these graduates was White (46%).
More about our data sources and methodologies.