by our College Data Analytics TeamHere is an overview of the graduate program in dietetics & nutrition services at Framingham State University. Graduate degrees are awarded at the Master’s level. Its best result is a rank of #1 out of 1 schools (Master’s level) by College Factual. Jump to any of the following sections:
By College Factual’s measure, Framingham State University as a strong choice for dietetics & nutrition services, coming in at #19 out of 119 schools nationally.
The following degree levels are available for dietetics & nutrition services at Framingham State University, along with how many graduates complete each level annually.
| Degree Level | Annual Graduates |
|---|---|
| Master’s | 18 |
During the most recent reporting year, Framingham State University conferred 18 master’s degrees in dietetics & nutrition services.
Framingham State University is among the very best schools in the country for dietetics & nutrition services at the master’s level. In particular it placed #1 out of 1 schools by College Factual.
In the most recent graduating class, 6% of dietetics & nutrition services master’s degrees went to men and 94% went to women.
The majority of dietetics & nutrition services master’s degree graduates at Framingham State University are White. Roughly 89% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from Framingham State University with a master’s in dietetics & nutrition services.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 1 |
| Black or African American | 0 |
| Hispanic or Latino | 0 |
| White | 16 |
| Non-Resident Aliens | 1 |
| Other Races | 0 |
Framingham State University conferred 18 master’s degrees in dietetics/dietitian in the latest year of data — 94% to women and 6% to men. The largest share of these graduates were White (89%).