We’ve pulled together the essential facts you should know about graduate study in food, nutrition & related services at Lamar University. Graduate degrees are awarded at the Master’s level, with undergraduate study also available. At its best it places at #4 out of 4 schools (Master’s level) by College Factual. Jump to any of the following sections:
By College Factual’s measure, Lamar University among the top schools in the country for food, nutrition & related services, placing at #65 out of 74 schools nationally.
The following degree levels are offered in food, nutrition & related services at Lamar University, along with how many graduates complete each level annually.
| Degree Level | Annual Graduates |
|---|---|
| Bachelor’s | 13 |
| Master’s | 98 |
During the most recent reporting year, Lamar University conferred 98 master’s degrees in food, nutrition & related services.
Lamar University is a solid choice among schools offering food, nutrition & related services at the master’s level. Its best result was #4 out of 4 schools by College Factual.
Among recent graduates, 14% of food, nutrition & related services master’s degrees went to men and 86% went to women.
The majority of food, nutrition & related services master’s degree graduates at Lamar University were White. Approximately 43% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from Lamar University with a master’s in food, nutrition & related services.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 5 |
| Black or African American | 26 |
| Hispanic or Latino | 21 |
| White | 42 |
| Non-Resident Aliens | 0 |
| Other Races | 4 |
Lamar University granted 98 master’s completions in foods, nutrition, and wellness studies, general in the latest year of data — 86% to women and 14% to men. The most common background among these graduates was White (43%).
You can also study this field as an undergraduate at Lamar University. Annual undergraduate completions by level are shown below.
| Undergraduate Level | Annual Graduates |
|---|---|
| Bachelor’s Degrees in Food, Nutrition & Related Services | 13 |