by our College Data Analytics TeamWe’ve pulled together the essential facts you should know about graduate study in food, nutrition & related services at Loma Linda University. Graduate degrees are awarded at the Master’s level. Jump to any of the following sections:
The table below lists every degree level offered in food, nutrition & related services at Loma Linda University, along with how many graduates complete each level annually.
| Degree Level | Annual Graduates |
|---|---|
| Master’s | 1 |
For the most recent IPEDS reporting year, Loma Linda University awarded 1 master’s degree in food, nutrition & related services.
Loma Linda University is not yet ranked for food, nutrition & related services at the master’s level.
Every one of the 1 student who graduated with a master’s degree in food, nutrition & related services from Loma Linda University identified as women.
The majority of food, nutrition & related services master’s degree graduates at Loma Linda University were White. Roughly 100% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from Loma Linda University with a master’s in food, nutrition & related services.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 0 |
| Hispanic or Latino | 0 |
| White | 1 |
| Non-Resident Aliens | 0 |
| Other Races | 0 |
Loma Linda University conferred 1 master’s completion in human nutrition in the latest year of data — 100% to women and 0% to men. The largest share of these graduates were White (100%).