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Graduate Food Science Technology Programs at Michigan State University

38 Graduate Degrees Awarded
3 Graduate Award Levels
#1 Best Rank — Master's

Here is an overview of the graduate program in food science technology at MSU. It is offered at the Master’s, Doctoral, Graduate Certificate levels, with undergraduate study also available. Its best result is a rank of #1 out of 1 schools (Master’s level) by College Factual. Jump to any of the following sections:

MSU Graduate Food Science Technology Rankings

#17 in the U.S.
#1 in Michigan
#6 in the Great Lakes Region

College Factual ranks MSU highly for food science technology, ranked #17 out of 50 schools nationally.

Ranking Rank
Best Food Science Technology Schools 17 of 50
Best Food Science Technology Schools in Michigan 1 of 1
Best Food Science Technology Schools in the Great Lakes Region 6 of 8

Graduate Food Science Technology Degrees at MSU

The following degree levels are offered in food science technology at MSU, along with how many graduates complete each level annually.

Degree Level Annual Graduates
Bachelor’s 20
Master’s 35
Doctoral 2
Graduate Certificate 1

MSU Food Science Technology Master’s Degrees

During the most recent reporting year, Michigan State University awarded 35 master’s degrees in food science technology.

Master’s Rankings

MSU is among the very best schools in the country for food science technology at the master’s level. Specifically, it ranked #1 out of 1 schools by College Factual.

Ranking Rank
Best Food Science Technology Master’s Degree Schools in Michigan 1
Best Food Science Technology Master’s Degree Schools in the Great Lakes Region 4
Best Food Science Technology Master’s Degree Schools 9

MSU Graduate Tuition and Fees

$43,022 Average Tuition and Fees (In-State)

The full-time graduate tuition and fees are shown below.

In State Out of State
Tuition $42,682 $47,424
Fees $340 $340

Find out more about MSU tuition and fees.

Master’s Student Diversity

Among recent graduates, 34% of food science technology master’s degrees went to men and 66% went to women.

MSU gender breakdown of Food Science Technology Master's degree grads The largest share of food science technology master’s degree graduates at MSU are White. Approximately 71% of graduates fell into this category.

The following table and chart show the ethnic background for students who recently graduated from Michigan State University with a master’s in food science technology.

Ethnic diversity of Food Science Technology majors at Michigan State University
Ethnic Background Number of Students
Asian 1
Black or African American 4
Hispanic or Latino 1
White 25
Non-Resident Aliens 4
Other Races 0

Food Science (Master’s)

MSU awarded 35 master’s degrees in food science recently — 66% to women and 34% to men. Most of these graduates identified as White (71%).

MSU Food Science Technology Doctoral Degrees

In the most recent year for which we have data, Michigan State University conferred 2 doctoral degrees in food science technology.

Doctoral Rankings

MSU has not been ranked for food science technology at the doctoral level.

Doctoral Student Diversity

All of the 2 students who graduated with a doctoral degree in food science technology from MSU were men.

MSU gender breakdown of Food Science Technology Doctoral degree grads The largest share of food science technology doctoral degree graduates at MSU are White. About 50% of graduates fell into this category.

The following table and chart show the ethnic background for students who recently graduated from Michigan State University with a doctoral in food science technology.

Ethnic diversity of Food Science Technology majors at Michigan State University
Ethnic Background Number of Students
Asian 0
Black or African American 0
Hispanic or Latino 0
White 1
Non-Resident Aliens 1
Other Races 0

Food Science (Doctoral)

MSU conferred 2 doctoral completions in food science recently — 0% to women and 100% to men. Most of these graduates identified as White (50%).

MSU Food Science Technology Graduate Certificate Degrees

For the most recent IPEDS reporting year, Michigan State University conferred 1 graduate certificate degree in food science technology.

Graduate Certificate Rankings

MSU is not yet ranked for food science technology at the graduate certificate level.

Graduate Certificate Student Diversity

All of the 1 student who graduated with a graduate certificate degree in food science technology from MSU were men.

MSU gender breakdown of Food Science Technology Graduate Certificate degree grads The majority of food science technology graduate certificate degree graduates at MSU are White. Approximately 100% of graduates fell into this category.

The following table and chart show the ethnic background for students who recently graduated from Michigan State University with a graduate certificate in food science technology.

Ethnic diversity of Food Science Technology majors at Michigan State University
Ethnic Background Number of Students
Asian 0
Black or African American 0
Hispanic or Latino 0
White 1
Non-Resident Aliens 0
Other Races 0

Food Science (Graduate Certificate)

MSU conferred 1 graduate certificate degree in food science recently — 0% to women and 100% to men. Most of these graduates identified as White (100%).

Undergraduate Study in Food Science Technology at MSU

Undergraduate study is also available at MSU. Annual undergraduate completions by level are shown below.

Undergraduate Level Annual Graduates
Bachelor’s Degrees in Food Science Technology 20

References

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