by our College Data Analytics TeamHere is an overview of the graduate program in food, nutrition & related services at MSU. You can earn it at the Doctoral level. Jump to any of the following sections:
The table below lists every degree level granted in food, nutrition & related services at MSU, along with how many graduates complete each level annually.
| Degree Level | Annual Graduates |
|---|---|
| Doctoral | 1 |
During the most recent reporting year, Michigan State University awarded 1 doctoral degree in food, nutrition & related services.
MSU has not been ranked for food, nutrition & related services at the doctoral level.
Average full-time graduate tuition and fees are listed in the table below.
| In State | Out of State | |
|---|---|---|
| Tuition | $42,682 | $47,424 |
| Fees | $340 | $340 |
Read more about MSU tuition and fees.
Every one of the 1 student who graduated with a doctoral degree in food, nutrition & related services from MSU were women.
The largest share of food, nutrition & related services doctoral degree graduates at MSU are White. About 100% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from Michigan State University with a doctoral in food, nutrition & related services.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 0 |
| Hispanic or Latino | 0 |
| White | 1 |
| Non-Resident Aliens | 0 |
| Other Races | 0 |
MSU granted 1 doctoral completion in human nutrition in the latest year of data — 100% to women and 0% to men. The most common background among these graduates was White (100%).