We’ve pulled together the essential facts you should know about graduate study in dietetics & nutrition services at Northeast College of Health Sciences. Graduate degrees are awarded at the Master’s level. Jump to any of the following sections:
Here is each degree level granted in dietetics & nutrition services at Northeast College of Health Sciences, along with how many graduates complete each level annually.
| Degree Level | Annual Graduates |
|---|---|
| Master’s | 56 |
During the most recent reporting year, Northeast College of Health Sciences conferred 56 master’s degrees in dietetics & nutrition services.
Northeast College of Health Sciences is not yet ranked for dietetics & nutrition services at the master’s level.
In the most recent graduating class, 29% of dietetics & nutrition services master’s degrees went to men and 71% went to women.
The majority of dietetics & nutrition services master’s degree graduates at Northeast College of Health Sciences are White. Roughly 59% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from Northeast College of Health Sciences with a master’s in dietetics & nutrition services.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 2 |
| Black or African American | 2 |
| Hispanic or Latino | 9 |
| White | 33 |
| Non-Resident Aliens | 6 |
| Other Races | 4 |
Northeast College of Health Sciences conferred 56 master’s degrees in clinical nutrition/nutritionist recently — 71% to women and 29% to men. Most of these graduates identified as White (59%).
More about our data sources and methodologies.