by our College Data Analytics TeamBelow are the key facts about graduate study in agriculture at New York University. Graduate degrees are awarded at the Master’s level. Jump to any of the following sections:
The table below lists every degree level offered in agriculture at New York University, along with how many graduates complete each level annually.
| Degree Level | Annual Graduates |
|---|---|
| Master’s | 2 |
The agriculture area of study at New York University breaks down into these majors. Select a major to see its rankings, popularity, salary, and diversity details:
| Major | Annual Graduates |
|---|---|
| Food Science and Technology | 2 |
During the most recent reporting year, New York University handed out 2 master’s degrees in agriculture.
New York University is not currently ranked for agriculture at the master’s level.
Average full-time graduate tuition and fees are listed in the table below.
| In State | Out of State | |
|---|---|---|
| Tuition | $79,994 | $79,994 |
| Fees | $3,198 | $3,198 |
Find out more about New York University tuition and fees.
Every one of the 2 students who graduated with a master’s degree in agriculture from New York University were women.
The largest share of agriculture master’s degree graduates at New York University were Asian. Approximately 50% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from New York University with a master’s in agriculture.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 1 |
| Black or African American | 0 |
| Hispanic or Latino | 0 |
| White | 0 |
| Non-Resident Aliens | 1 |
| Other Races | 0 |