by our College Data Analytics TeamWe’ve pulled together the essential facts you should know about graduate study in nutrition science at NC State University. It is offered at the Master’s, Doctoral levels, with undergraduate study also available. It ranks as high as #1 out of 1 schools (Master’s level) by College Factual. Jump to any of the following sections:
College Factual rates NC State University as a strong choice for nutrition science, coming in at #19 out of 105 schools nationally.
| Ranking | Rank |
|---|---|
| Best Nutrition Science Schools | 19 of 105 |
| Best Nutrition Science Schools in North Carolina | 1 of 2 |
| Best Nutrition Science Schools in the Southeast Region | 1 of 15 |
The following degree levels are offered in nutrition science at NC State University, along with how many graduates complete each level annually.
| Degree Level | Annual Graduates |
|---|---|
| Bachelor’s | 102 |
| Master’s | 10 |
| Doctoral | 2 |
For the most recent IPEDS reporting year, North Carolina State University at Raleigh handed out 10 master’s degrees in nutrition science.
NC State University is among the very best schools in the country for nutrition science at the master’s level. Specifically, it ranked #1 out of 1 schools by College Factual.
Among recent graduates, 30% of nutrition science master’s degrees went to men and 70% went to women.
The majority of nutrition science master’s degree graduates at NC State University are White. Approximately 80% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from North Carolina State University at Raleigh with a master’s in nutrition science.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 1 |
| Hispanic or Latino | 0 |
| White | 8 |
| Non-Resident Aliens | 1 |
| Other Races | 0 |
NC State University granted 10 master’s degrees in nutrition sciences in the latest year of data — 70% to women and 30% to men. Most of these graduates identified as White (80%).
For the most recent IPEDS reporting year, North Carolina State University at Raleigh awarded 2 doctoral degrees in nutrition science.
NC State University has not been ranked for nutrition science at the doctoral level.
Every one of the 2 students who graduated with a doctoral degree in nutrition science from NC State University identified as women.
The majority of nutrition science doctoral degree graduates at NC State University were White. Approximately 50% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from North Carolina State University at Raleigh with a doctoral in nutrition science.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 0 |
| Hispanic or Latino | 0 |
| White | 1 |
| Non-Resident Aliens | 1 |
| Other Races | 0 |
NC State University awarded 2 doctoral completions in nutrition sciences in the most recent reporting year — 100% to women and 0% to men. The most common background among these graduates was White (50%).
You can also study this field as an undergraduate at NC State University. Annual undergraduate completions by level are shown below.
| Undergraduate Level | Annual Graduates |
|---|---|
| Bachelor’s Degrees in Nutrition Science | 102 |