by our College Data Analytics TeamBelow are the key facts about graduate study in food, nutrition & related services at North Dakota State University, NDSU. You can earn it at the Master’s, Doctoral levels. At its best it places at #1 out of 1 schools (Master’s level) by College Factual. Jump to any of the following sections:
College Factual ranks North Dakota State University, NDSU among the top schools in the country for food, nutrition & related services, ranked #15 out of 74 schools nationally.
The table below lists every degree level offered in food, nutrition & related services at North Dakota State University, NDSU, along with how many graduates complete each level annually.
For the most recent IPEDS reporting year, North Dakota State University-Main Campus conferred 33 master’s degrees in food, nutrition & related services.
North Dakota State University, NDSU is among the very best schools in the country for food, nutrition & related services at the master’s level. In particular it placed #1 out of 1 schools by College Factual.
For the most recent academic year available, 61% of food, nutrition & related services master’s degrees went to men and 39% went to women.
The majority of food, nutrition & related services master’s degree graduates at North Dakota State University, NDSU were White. Approximately 76% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from North Dakota State University-Main Campus with a master’s in food, nutrition & related services.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 1 |
| Hispanic or Latino | 1 |
| White | 25 |
| Non-Resident Aliens | 2 |
| Other Races | 4 |
North Dakota State University, NDSU granted 33 master’s completions in foods, nutrition, and wellness studies, general recently — 39% to women and 61% to men. The largest share of these graduates were White (76%).
For the most recent IPEDS reporting year, North Dakota State University-Main Campus handed out 2 doctoral degrees in food, nutrition & related services.
North Dakota State University, NDSU is not yet ranked for food, nutrition & related services at the doctoral level.
All of the 2 students who graduated with a doctoral degree in food, nutrition & related services from North Dakota State University, NDSU identified as men.
The majority of food, nutrition & related services doctoral degree graduates at North Dakota State University, NDSU were White. About 100% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from North Dakota State University-Main Campus with a doctoral in food, nutrition & related services.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 0 |
| Hispanic or Latino | 0 |
| White | 2 |
| Non-Resident Aliens | 0 |
| Other Races | 0 |
North Dakota State University, NDSU awarded 2 doctoral completions in foods, nutrition, and wellness studies, general in the most recent reporting year — 0% to women and 100% to men. The largest share of these graduates were White (100%).