by our College Data Analytics TeamPlant Sciences is a major offered under the agriculture and agriculture operations program of study at Oregon State University. We’ve gathered data and other essential information about the doctor’s degree program in plant sciences, such as if the program is offered online, ethnicity of students, how many students graduated in recent times, and more.
If there’s something special you’re looking for, you can use one of the links below to find it:
In 2019-2020, the average part-time graduate tuition at Oregon State was $967 per credit hour for out-of-state students. The average for in-state students was $492 per credit hour. The average full-time tuition and fees for graduate students are shown in the table below.
| In State | Out of State | |
|---|---|---|
| Tuition | $13,257 | $26,109 |
| Fees | $2,012 | $2,012 |
If you’re one of the many students who want the flexibility of distance learning courses, you’ll be happy to hear that Oregon State offers online option in its plant sciences doctor’s degree program. To see if the school offers distance learning options in other areas, visit the Oregon State Online Learning page.
Of the students who received their doctor’s degree in plant sciences in 2019-2020, 50.0% of them were women. This is higher than the nationwide number of 41.0%.
None of the plant sciences doctor’s degree recipients at Oregon State in 2019-2020 were awarded to racial-ethnic minorities*.
| Race/Ethnicity | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 0 |
| Hispanic or Latino | 0 |
| Native American or Alaska Native | 0 |
| Native Hawaiian or Pacific Islander | 0 |
| White | 1 |
| International Students | 3 |
| Other Races/Ethnicities | 0 |
Plant Sciences students may decide to major in one of the following focus areas.
| Focus Area | Annual Graduates |
|---|---|
| Plant Science, General | 3 |
| Range Science & Management | 1 |
You may also be interested in one of these majors related to plant sciences.
| Related Major | Annual Graduates |
|---|---|
| Horticulture | 4 |
| Animal Science | 2 |
| Food Science Technology | 1 |
*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.
More about our data sources and methodologies.
