Below are the key facts about graduate study in nutrition science at Purdue-West Lafayette. You can earn it at the Doctoral level, with undergraduate study also available. Jump to any of the following sections:
Here is each degree level offered in nutrition science at Purdue-West Lafayette, along with how many graduates complete each level annually.
| Degree Level | Annual Graduates |
|---|---|
| Bachelor’s | 9 |
| Doctoral | 4 |
In the most recent year for which we have data, Purdue University-Main Campus awarded 4 doctoral degrees in nutrition science.
Purdue-West Lafayette is not currently ranked for nutrition science at the doctoral level.
For the most recent academic year available, 25% of nutrition science doctoral degrees went to men and 75% went to women.
The majority of nutrition science doctoral degree graduates at Purdue-West Lafayette are White. Approximately 50% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from Purdue University-Main Campus with a doctoral in nutrition science.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 0 |
| Hispanic or Latino | 0 |
| White | 2 |
| Non-Resident Aliens | 1 |
| Other Races | 1 |
Purdue-West Lafayette awarded 4 doctoral completions in nutrition sciences in the latest year of data — 75% to women and 25% to men. The most common background among these graduates was White (50%).
You can also study this field as an undergraduate at Purdue-West Lafayette. Annual undergraduate completions by level are shown below.
| Undergraduate Level | Annual Graduates |
|---|---|
| Bachelor’s Degrees in Nutrition Science | 9 |