by our College Data Analytics TeamWe’ve pulled together the essential facts you should know about graduate study in food science technology at Rutgers, The State University of New Jersey; Rutgers, The State University; Rutgers University; Rutgers U; Rutgers; Rutgers–New Brunswick; Rutgers, New Brunswick; Rutgers New Brunswick. It is offered at the Master’s, Doctoral levels, with undergraduate study also available. Jump to any of the following sections:
College Factual ranks Rutgers, The State University of New Jersey; Rutgers, The State University; Rutgers University; Rutgers U; Rutgers; Rutgers–New Brunswick; Rutgers, New Brunswick; Rutgers New Brunswick among the top schools in the country for food science technology, ranked #34 out of 50 schools nationally.
| Ranking | Rank |
|---|---|
| Best Food Science Technology Schools | 34 of 50 |
| Best Food Science Technology Schools in New Jersey | 1 of 1 |
| Best Food Science Technology Schools in the Middle Atlantic Region | 4 of 4 |
Here is each degree level available for food science technology at Rutgers, The State University of New Jersey; Rutgers, The State University; Rutgers University; Rutgers U; Rutgers; Rutgers–New Brunswick; Rutgers, New Brunswick; Rutgers New Brunswick, along with how many graduates complete each level annually.
| Degree Level | Annual Graduates |
|---|---|
| Bachelor’s | 14 |
| Master’s | 4 |
| Doctoral | 6 |
During the most recent reporting year, Rutgers University-New Brunswick conferred 4 master’s degrees in food science technology.
Rutgers, The State University of New Jersey; Rutgers, The State University; Rutgers University; Rutgers U; Rutgers; Rutgers–New Brunswick; Rutgers, New Brunswick; Rutgers New Brunswick is not currently ranked for food science technology at the master’s level.
All of the 4 students who graduated with a master’s degree in food science technology from Rutgers, The State University of New Jersey; Rutgers, The State University; Rutgers University; Rutgers U; Rutgers; Rutgers–New Brunswick; Rutgers, New Brunswick; Rutgers New Brunswick identified as women.
The majority of food science technology master’s degree graduates at Rutgers, The State University of New Jersey; Rutgers, The State University; Rutgers University; Rutgers U; Rutgers; Rutgers–New Brunswick; Rutgers, New Brunswick; Rutgers New Brunswick are Non-Resident Alien. Approximately 50% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from Rutgers University-New Brunswick with a master’s in food science technology.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 1 |
| Black or African American | 0 |
| Hispanic or Latino | 0 |
| White | 1 |
| Non-Resident Aliens | 2 |
| Other Races | 0 |
Rutgers, The State University of New Jersey; Rutgers, The State University; Rutgers University; Rutgers U; Rutgers; Rutgers–New Brunswick; Rutgers, New Brunswick; Rutgers New Brunswick conferred 4 master’s degrees in food science in the latest year of data — 100% to women and 0% to men. The most common background among these graduates was Non-Resident Alien (50%).
For the most recent IPEDS reporting year, Rutgers University-New Brunswick conferred 6 doctoral degrees in food science technology.
Rutgers, The State University of New Jersey; Rutgers, The State University; Rutgers University; Rutgers U; Rutgers; Rutgers–New Brunswick; Rutgers, New Brunswick; Rutgers New Brunswick is not currently ranked for food science technology at the doctoral level.
Among recent graduates, 33% of food science technology doctoral degrees went to men and 67% went to women.
The majority of food science technology doctoral degree graduates at Rutgers, The State University of New Jersey; Rutgers, The State University; Rutgers University; Rutgers U; Rutgers; Rutgers–New Brunswick; Rutgers, New Brunswick; Rutgers New Brunswick were Non-Resident Alien. About 83% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from Rutgers University-New Brunswick with a doctoral in food science technology.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 0 |
| Hispanic or Latino | 0 |
| White | 1 |
| Non-Resident Aliens | 5 |
| Other Races | 0 |
Rutgers, The State University of New Jersey; Rutgers, The State University; Rutgers University; Rutgers U; Rutgers; Rutgers–New Brunswick; Rutgers, New Brunswick; Rutgers New Brunswick granted 6 doctoral completions in food science in the most recent reporting year — 67% to women and 33% to men. Most of these graduates identified as Non-Resident Alien (83%).
Undergraduate study is also available at Rutgers, The State University of New Jersey; Rutgers, The State University; Rutgers University; Rutgers U; Rutgers; Rutgers–New Brunswick; Rutgers, New Brunswick; Rutgers New Brunswick. Annual undergraduate completions by level are shown below.
| Undergraduate Level | Annual Graduates |
|---|---|
| Bachelor’s Degrees in Food Science Technology | 14 |