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Sam Houston State University Master’s in Dietetics & Clinical Nutrition Services

10 Master's Degrees Awarded
$48,823 Average Salary

The main focus area for this major is Dietetics/Dietitian. For more details on this concentration, visit its profile page.

Dietetics & Clinical Nutrition Services is a major offered under the health professions program of study at Sam Houston State University. We’ve pulled together some essential information you should know about the master’s degree program in nutrition, including how many students graduate each year, the ethnic diversity of these students, whether or not the degree is offered online, and more.

If there’s something special you’re looking for, you can use one of the links below to find it:

How Much Does a Master’s in Nutrition from SHSU Cost?

$8,342 Average Tuition and Fees

SHSU Graduate Tuition and Fees

During the 2019-2020 academic year, part-time graduate students at SHSU paid an average of $729 per credit hour if they came to the school from out-of-state. In-state students paid a discounted rate of $320 per credit hour. The average full-time tuition and fees for graduate students are shown in the table below.

In State Out of State
Tuition $5,765 $13,127
Fees $2,577 $2,577

How Much Can You Make With a Master’s in Nutrition From SHSU?

$48,823 Average Salary
High Earnings Boost

nutrition who receive their master’s degree from SHSU make an average of $48,823 a year during the early days of their career. That is 13% higher than the national average of $43,050.

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Does SHSU Offer an Online Master’s in Nutrition?

Online degrees for the SHSU nutrition master’s degree program are not available at this time. To see if the school offers distance learning options in other areas, visit the SHSU Online Learning page.

SHSU Master’s Student Diversity for Nutrition

10 Master's Degrees Awarded
100.0% Women
30.0% Racial-Ethnic Minorities*
There were 10 master’s degrees in nutrition awarded during the 2019-2020 academic year. Information about those students is shown below.

Male-to-Female Ratio

Of the students who received their master’s degree in nutrition in 2019-2020, all of them were women.

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Racial-Ethnic Diversity

Around 30.0% of nutrition master’s degree recipients at SHSU in 2019-2020 were awarded to racial-ethnic minorities*. This is higher than the nationwide number of 19%.

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Race/Ethnicity Number of Students
Asian 0
Black or African American 0
Hispanic or Latino 2
Native American or Alaska Native 0
Native Hawaiian or Pacific Islander 0
White 6
International Students 1
Other Races/Ethnicities 1

Master’s in Nutrition Focus Areas at SHSU

Dietetics & Clinical Nutrition Services students may decide to major in one of the following focus areas.

Focus Area Annual Graduates
Dietetics/Dietitian 10

You may also be interested in one of these majors related to dietetics and clinical nutrition services.

Related Major Annual Graduates
Health Sciences & Services 8

View All Dietetics & Clinical Nutrition Services Related Majors >

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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