by our College Data Analytics TeamHere is an overview of the graduate program in food, nutrition & related services at Simmons University. You can earn it at the Master’s, Professional Certificate levels, with undergraduate study also available. Its best result is a rank of #1 out of 2 schools (Master’s level) by College Factual. Jump to any of the following sections:
College Factual ranks Simmons University among the top schools in the country for food, nutrition & related services, ranked #11 out of 74 schools nationally.
The table below lists every degree level available for food, nutrition & related services at Simmons University, along with how many graduates complete each level annually.
| Degree Level | Annual Graduates |
|---|---|
| Bachelor’s | 5 |
| Master’s | 31 |
| Professional Certificate | 10 |
During the most recent reporting year, Simmons University conferred 31 master’s degrees in food, nutrition & related services.
Simmons University is among the very best schools in the country for food, nutrition & related services at the master’s level. Its best result was #1 out of 2 schools by College Factual.
Every one of the 31 students who graduated with a master’s degree in food, nutrition & related services from Simmons University identified as women.
The largest share of food, nutrition & related services master’s degree graduates at Simmons University were White. Approximately 48% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from Simmons University with a master’s in food, nutrition & related services.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 3 |
| Black or African American | 0 |
| Hispanic or Latino | 3 |
| White | 15 |
| Non-Resident Aliens | 1 |
| Other Races | 9 |
Simmons University awarded 31 master’s degrees in foods, nutrition, and wellness studies, general recently — 100% to women and 0% to men. The most common background among these graduates was White (48%).
During the most recent reporting year, Simmons University handed out 10 professional certificate degrees in food, nutrition & related services.
Simmons University is not yet ranked for food, nutrition & related services at the professional certificate level.
All of the 10 students who graduated with a professional certificate degree in food, nutrition & related services from Simmons University were women.
The majority of food, nutrition & related services professional certificate degree graduates at Simmons University are White. Roughly 90% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from Simmons University with a professional certificate in food, nutrition & related services.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 0 |
| Hispanic or Latino | 0 |
| White | 9 |
| Non-Resident Aliens | 0 |
| Other Races | 1 |
Simmons University awarded 8 professional certificate degrees in foods, nutrition, and wellness studies, general in the most recent reporting year — 100% to women and 0% to men. The most common background among these graduates was White (100%).
Simmons University awarded 2 professional certificate completions in human nutrition recently — 100% to women and 0% to men. The most common background among these graduates was White (50%).
This field is also offered at the undergraduate level at Simmons University. The following undergraduate award levels are reported.
| Undergraduate Level | Annual Graduates |
|---|---|
| Bachelor’s Degrees in Food, Nutrition & Related Services | 5 |