by our College Data Analytics TeamHere is an overview of the graduate program in dietetics & nutrition services at SIUE. Graduate degrees are awarded at the Master’s level, with undergraduate study also available. Jump to any of the following sections:
The following degree levels are available for dietetics & nutrition services at SIUE, along with how many graduates complete each level annually.
| Degree Level | Annual Graduates |
|---|---|
| Bachelor’s | 7 |
| Master’s | 8 |
During the most recent reporting year, Southern Illinois University Edwardsville awarded 8 master’s degrees in dietetics & nutrition services.
SIUE is not yet ranked for dietetics & nutrition services at the master’s level.
In the most recent graduating class, 12% of dietetics & nutrition services master’s degrees went to men and 88% went to women.
The majority of dietetics & nutrition services master’s degree graduates at SIUE were White. Approximately 62% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from Southern Illinois University Edwardsville with a master’s in dietetics & nutrition services.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 0 |
| Hispanic or Latino | 1 |
| White | 5 |
| Non-Resident Aliens | 0 |
| Other Races | 2 |
SIUE granted 8 master’s completions in dietetics/dietitian in the latest year of data — 88% to women and 12% to men. The largest share of these graduates were White (62%).
This field is also offered at the undergraduate level at SIUE. Annual undergraduate completions by level are shown below.
| Undergraduate Level | Annual Graduates |
|---|---|
| Bachelor’s Degrees in Dietetics & Nutrition Services | 7 |