by our College Data Analytics TeamNutrition Sciences is a concentration offered under the nutrition science major at Russell Sage College. We’ve gathered data and other essential information about the master’s degree program in nutrition sciences, such as diversity of students, how many students graduated in recent times, and more.
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Part-time graduates at Russel Sage paid an average of $730 per credit hour in 2019-2020. This tuition was the same for both in-state and out-of-state students. Information about average full-time graduate student tuition and fees is shown in the table below.
| In State | Out of State | |
|---|---|---|
| Tuition | $13,140 | $13,140 |
| Fees | $50 | $50 |
Looking for online learning options? Good news, you can take online classes in the nutrition sciences master’s degree program at Russel Sage. To see if the school offers distance learning options in other areas, visit the Russel Sage Online Learning page.
Women made up around 89.3% of the nutrition sciences students who took home a master’s degree in 2019-2020. This is in the same ballpark of the nationwide number of 87.9%.
Around 10.7% of nutrition sciences master’s degree recipients at Russel Sage in 2019-2020 were awarded to racial-ethnic minorities*. This is lower than the nationwide number of 20%.
| Race/Ethnicity | Number of Students |
|---|---|
| Asian | 1 |
| Black or African American | 2 |
| Hispanic or Latino | 0 |
| Native American or Alaska Native | 0 |
| Native Hawaiian or Pacific Islander | 0 |
| White | 15 |
| International Students | 0 |
| Other Races/Ethnicities | 10 |
*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.
More about our data sources and methodologies.
