We’ve pulled together the essential facts you should know about graduate study in nutrition science at University of North Carolina at Chapel Hill. You can earn it at the Master’s, Doctoral levels. Jump to any of the following sections:
The table below lists every degree level offered in nutrition science at University of North Carolina at Chapel Hill, along with how many graduates complete each level annually.
During the most recent reporting year, University of North Carolina at Chapel Hill conferred 3 master’s degrees in nutrition science.
University of North Carolina at Chapel Hill is not yet ranked for nutrition science at the master’s level.
The full-time graduate tuition and fees are shown below.
| In State | Out of State | |
|---|---|---|
| Tuition | $26,331 | $48,121 |
| Fees | $3,347 | $3,347 |
Read more about University of North Carolina at Chapel Hill tuition and fees.
Among recent graduates, 67% of nutrition science master’s degrees went to men and 33% went to women.
The largest share of nutrition science master’s degree graduates at University of North Carolina at Chapel Hill are Asian. Approximately 33% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from University of North Carolina at Chapel Hill with a master’s in nutrition science.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 1 |
| Black or African American | 0 |
| Hispanic or Latino | 0 |
| White | 1 |
| Non-Resident Aliens | 1 |
| Other Races | 0 |
University of North Carolina at Chapel Hill awarded 3 master’s degrees in nutrition sciences in the most recent reporting year — 33% to women and 67% to men. The most common background among these graduates was Asian (33%).
In the most recent year for which we have data, University of North Carolina at Chapel Hill handed out 8 doctoral degrees in nutrition science.
University of North Carolina at Chapel Hill has not been ranked for nutrition science at the doctoral level.
Among recent graduates, 25% of nutrition science doctoral degrees went to men and 75% went to women.
The majority of nutrition science doctoral degree graduates at University of North Carolina at Chapel Hill are White. About 75% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from University of North Carolina at Chapel Hill with a doctoral in nutrition science.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 1 |
| Hispanic or Latino | 0 |
| White | 6 |
| Non-Resident Aliens | 1 |
| Other Races | 0 |
University of North Carolina at Chapel Hill conferred 8 doctoral degrees in nutrition sciences in the latest year of data — 75% to women and 25% to men. The largest share of these graduates were White (75%).