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University of Utah Master’s in Nutrition Science

20 Master's Degrees Awarded
$46,087 Average Salary
YES Online Classes

The main focus area for this major is Nutrition Sciences. For more details on this concentration, visit its profile page.

Nutrition Science is a major offered under the multi / interdisciplinary studies program of study at University of Utah. We’ve gathered data and other essential information about the master’s degree program in nutrition science, such as diversity of students, how many students graduated in recent times, and more.

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How Much Does a Master’s in Nutrition Science from U of U Cost?

$7,824 Average Tuition and Fees

U of U Graduate Tuition and Fees

Out-of-state part-time graduates at U of U paid an average of $959 per credit hour in 2019-2020. The average for in-state students was $273 per credit hour. Information about average full-time graduate student tuition and fees is shown in the table below.

In StateOut of State
Tuition$6,666$23,537
Fees$1,158$1,158

How Much Can You Make With a Master’s in Nutrition Science From U of U?

$46,087 Average Salary
High Earnings Boost

The median early career salary of nutrition science students who receive their master’s degree from U of U is $46,087 per year. That is 6% higher than the national average of $43,388.

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Does U of U Offer an Online Master’s in Nutrition Science?

Looking for online learning options? Good news, you can take online classes in the nutrition science master’s degree program at U of U. To see if the school offers distance learning options in other areas, visit the U of U Online Learning page.

U of U Master’s Student Diversity for Nutrition Science

20 Master's Degrees Awarded
95.0% Women
10.0% Racial-Ethnic Minorities*
During the 2019-2020 academic year, there were 20 master’s degrees in nutrition science handed out to qualified students. The charts and tables below give more information about these students.

Male-to-Female Ratio

About 95.0% of the students who received their Master’s in nutrition science in 2019-2020 were women. This is higher than the nationwide number of 87.9%.

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Racial-Ethnic Diversity

Around 10.0% of nutrition science master’s degree recipients at U of U in 2019-2020 were awarded to racial-ethnic minorities*. This is lower than the nationwide number of 20%.

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Race/EthnicityNumber of Students
Asian0
Black or African American0
Hispanic or Latino1
Native American or Alaska Native0
Native Hawaiian or Pacific Islander0
White18
International Students0
Other Races/Ethnicities1

Master’s in Nutrition Science Focus Areas at U of U

Nutrition Science students may decide to major in one of the following focus areas.

Focus AreaAnnual Graduates
Nutrition Sciences20

You may also be interested in one of these majors related to nutrition science.

Related MajorAnnual Graduates
Mathematics & Computer Science4
Gerontology5
International Studies18
Sustainability Science14

View All Nutrition Science Related Majors >

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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