by our College Data Analytics TeamHere is an overview of the graduate program in dietetics & nutrition services at UVM. You can earn it at the Master’s level, with undergraduate study also available. Jump to any of the following sections:
By College Factual’s measure, UVM highly for dietetics & nutrition services, placing at #21 out of 119 schools nationally.
The table below lists every degree level granted in dietetics & nutrition services at UVM, along with how many graduates complete each level annually.
| Degree Level | Annual Graduates |
|---|---|
| Bachelor’s | 15 |
| Master’s | 6 |
In the most recent year for which we have data, University of Vermont awarded 6 master’s degrees in dietetics & nutrition services.
UVM is not yet ranked for dietetics & nutrition services at the master’s level.
Every one of the 6 students who graduated with a master’s degree in dietetics & nutrition services from UVM were women.
The majority of dietetics & nutrition services master’s degree graduates at UVM were White. Roughly 83% of graduates fell into this category.
The following table and chart show the ethnic background for students who recently graduated from University of Vermont with a master’s in dietetics & nutrition services.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 1 |
| Black or African American | 0 |
| Hispanic or Latino | 0 |
| White | 5 |
| Non-Resident Aliens | 0 |
| Other Races | 0 |
UVM conferred 6 master’s completions in dietetics/dietitian in the latest year of data — 100% to women and 0% to men. The largest share of these graduates were White (83%).
Undergraduate study is also available at UVM. The following undergraduate award levels are reported.
| Undergraduate Level | Annual Graduates |
|---|---|
| Bachelor’s Degrees in Dietetics & Nutrition Services | 15 |