College Factual  by our College Data Analytics Team
       Unbiased Factual Guarantee

Wayne State University Master’s in Food, Nutrition & Related Services

5 Master's Degrees Awarded

The main focus area for this major is Food & Nutrition. For more details on this concentration, visit its profile page.

Food, Nutrition & Related Services is a major offered under the family, consumer and human sciences program of study at Wayne State University. Here, you’ll find out more about the major master’s degree program in nutrition, including such details as the number of graduates, diversity of students, and more.

You can jump to any section of this page using the links below:

How Much Does a Master’s in Nutrition from Wayne State Cost?

$18,226 Average Tuition and Fees

Wayne State Graduate Tuition and Fees

Out-of-state part-time graduates at Wayne State paid an average of $1,470 per credit hour in 2019-2020. The average for in-state students was $679 per credit hour. The average full-time tuition and fees for graduate students are shown in the table below.

In StateOut of State
Tuition$16,285$35,274
Fees$1,941$1,941

Does Wayne State Offer an Online Master’s in Nutrition?

Online degrees for the Wayne State nutrition master’s degree program are not available at this time. To see if the school offers distance learning options in other areas, visit the Wayne State Online Learning page.

Wayne State Master’s Student Diversity for Nutrition

5 Master's Degrees Awarded
80.0% Women
40.0% Racial-Ethnic Minorities*
There were 5 master’s degrees in nutrition awarded during the 2019-2020 academic year. Information about those students is shown below.

Male-to-Female Ratio

Women made up around 80.0% of the nutrition students who took home a master’s degree in 2019-2020. This is less than the nationwide number of 87.6%.

undefined

Racial-Ethnic Diversity

Of those graduates who received a master’s degree in nutrition at Wayne State in 2019-2020, 40.0% were racial-ethnic minorities*. This is higher than the nationwide number of 21%.

undefined
Race/EthnicityNumber of Students
Asian1
Black or African American0
Hispanic or Latino1
Native American or Alaska Native0
Native Hawaiian or Pacific Islander0
White2
International Students1
Other Races/Ethnicities0

Master’s in Nutrition Focus Areas at Wayne State

Food, Nutrition & Related Services students may decide to major in one of the following focus areas.

Focus AreaAnnual Graduates
Food & Nutrition5

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

Popular Reports

College Rankings
Best by Location
Degree Guides by Major
Graduate Programs

Compare Your School Options