by our College Data Analytics Team
When pursuing a degree in today’s world, students have many different options to choose from. College Factual was founded, in part, to help students make the decision as to what would be the best school for them. Our “Schools Highly Focused on Food Technology and Processing Major in New York” ranking is part of that endeavor.
In 2020-2021, 95 people earned their degree in food technology and processing, making the major the 1034th most popular in the United States.
Across New York, there were 2 food technology and processing graduates with average earnings and debt of $0 and $0 respectively.
This a ranking of the schools where the largest percentage of students has enrolled in food technology and processing.
See our ranking methodology to learn more.
When choosing the right school for you, it’s important to arm yourself with all the facts you can. To that end, we’ve created a number of major-specific rankings, including this “Schools Highly Focused on Food Technology and Processing Major in New York” list to help you make the college decision.
You can create your own custom comparison that focuses on the factors most important to you using our tool, College Combat. We encourage you to try it out and pit your favorite colleges and universities head to head! If you don’t have time right now, you can bookmark it for later.
The colleges and universities below are the best for new york food technology and processing students.
You’ll join some of the best and brightest minds around if you attend SUNY Cobleskill. The school came in at #1 for the Schools Highly Focused on Food Technology and Processing Major in New York. SUNY Cobleskill is a small school located in Cobleskill, New York that handed out 2 ’s food technology and processing degrees in 2020-2021.
Read more about Food Technology & Processing at SUNY Cobleskill
Read more about our data sources and methodologies
