2023 Schools for a Doctorate Highly Focused on Food & Nutrition Major in the Middle Atlantic Region

When pursuing a degree in today’s world, students have many different options to choose from. Our mission at College Factual is to arm you with as much information as we can to help you make that decision. Our “Schools for a Doctorate Highly Focused on Food & Nutrition Major in the Middle Atlantic Region” ranking is one tool we have developed to help in this regard.

Food & Nutrition is the 228th most popular major in the country with 3,131 degrees awarded in 2020-2021.

Across the Middle Atlantic region, there were 386 food and nutrition graduates with average earnings and debt of $0 and $0 respectively. At the doctor’s degree level specifically, there were 5 food and nutrition graduates with average earnings and debt of $77,076 and $0 respectively.

This year’s “Schools for a Doctorate Highly Focused on Food & Nutrition Major in the Middle Atlantic Region” ranking analyzed 2 colleges that offered a degree in food and nutrition. The colleges and universities that top this list are recognized because their food and nutrition program is one of the largest majors offered at the school.

Check out our ranking methodology for more information.

More Ways to Rank Food & Nutrition Schools

Since the program you select can have a significant impact on your future, we’ve developed a number of rankings, including this “Schools for a Doctorate Highly Focused on Food & Nutrition Major in the Middle Atlantic Region” list, to help you choose the best school for you.

You can create your own custom comparison that focuses on the factors most important to you using our tool, College Combat. We encourage you to try it out and pit your favorite colleges and universities head to head! If you don’t have time right now, you can bookmark it for later.

Schools for a Doctorate Highly Focused on Food & Nutrition Major in the Middle Atlantic Region

The colleges and universities below are the best for middle atlantic region doctor’s degree food & nutrition students.

Top 2 Most Focused Doctor’s Degree Colleges for Food & Nutrition in the Middle Atlantic Region

1

Teachers College at Columbia University
New York, New York

#15 overall quality in Middle Atlantic

Out of the 2 schools in the Schools for a Doctorate Highly Focused on Food & Nutrition Major in the Middle Atlantic Region that were part of this year’s ranking, Teachers College at Columbia University landed the #1 spot on the list. Teachers College is a small school located in New York, New York that handed out 4 doctorate’s food and nutrition degrees in 2020-2021.

The low undergrad student loan default rate of 1.1% is a good sign that students have an easier time paying off their loans than they might at other schools. For comparison, the national default rate is 10.1%. Since the school has a undergrad student-to-faculty ratio of to 1, those pursuing a degree will have more opportunities to interact with their professors.

Read full report on Food & Nutrition at Teachers College

2

New York University
New York, New York

#9 overall quality in Middle Atlantic

Out of the 2 schools in the Schools for a Doctorate Highly Focused on Food & Nutrition Major in the Middle Atlantic Region that were part of this year’s ranking, New York University landed the #2 spot on the list. NYU is a large private not-for-profit school situated in New York, New York. It awarded 1 doctorate’s food and nutrition degrees in 2020-2021.

The impressive undergraduate student-to-faculty ratio of 8 to 1 means that students may have more opportunities to work more closely with their professors than they would at other schools. The school has an excellent freshman retention rate of 90%, which means students like the school well enough to return for a second year. The low undergrad student loan default rate of 1.7% is a good sign that students have an easier time paying off their loans than they might at other schools. For comparison, the national default rate is 10.1%.

Full New York University Food & Nutrition Report

• Most Focused Doctor’s Degree Colleges for Food & Nutrition

Notes and References

References

• The Integrated Postsecondary Education Data System (IPEDS) from the National Center for Education Statistics (NCES), a branch of the U.S. Department of Education (DOE) serves as the core of our data about colleges.
• Some other college data, including much of the graduate earnings data, comes from the U.S. Department of Education’s (College Scorecard).
• Information about the national average student loan default rate is from the U.S. Department of Education and refers to data about the 2016 borrower cohort tracking period for which the cohort default rate (CDR) was 10.1%.

Read more about our data sources and methodologies

Footnotes

• *Avg Salary and Avg 4-Year Grad Rate are for the top schools only.
• Some schools otherwise deserving of recognition may have been removed from this ranking in the event that new data identified post-publication warranted it, or at the request of the school.