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2027 Best Baking & Pastry Arts/Baker/Pastry Chef Schools in the Rocky Mountains Region

4 Colleges in the United States
1,215 Baking & Pastry Arts/Baker/Pastry Chef Degrees Awarded
$34,431 Avg Early-Career Salary

Baking & Pastry Arts/Baker/Pastry Chef degree programs prepare students for a range of careers in the field. While the number of schools offering the program varies, there are still top-quality ones to be found.

College Factual analyzed 4 schools to build this 2027 ranking of the best baking & pastry arts/baker/pastry chef schools.

What’s on this page:

Best Schools for Baking & Pastry Arts/Baker/Pastry Chef in the Rocky Mountains Region

Below are the schools that deliver the strongest overall baking & pastry arts/baker/pastry chef education in the Rocky Mountains Region.

Top Schools in Baking & Pastry Arts/Baker/Pastry Chef

1

Utah Valley University tops our 2027 ranking of the best baking & pastry arts/baker/pastry chef schools. Located in the city of Orem, Utah Valley University is a very large public university. Utah Valley University graduates 40% of students within six years. Utah Valley University awarded about 26 baking & pastry arts/baker/pastry chef degrees in the most recent data year. Students who receive their baking & pastry arts/baker/pastry chef degree from Utah Valley University earn around $27,056 in the first couple years of their career. Typical student debt for the program is $16,478. See the full baking & pastry arts/baker/pastry chef program report for Utah Valley University

2
Mesa State College crest
Mesa State College
Grand Junction, CO

Mesa State College is a great choice for students pursuing a degree in baking & pastry arts/baker/pastry chef, landing the #2 spot this year. This large public university is located in the city of Grand Junction. About 47% of students finish within six years. There were roughly 37 baking & pastry arts/baker/pastry chef students who graduated with this degree at Mesa State College in the most recent data year. Baking & Pastry Arts/baker/pastry Chef graduates of Mesa State College earn a median of $43,617 early in their careers. Students borrow a median of $22,310 to complete this degree. More information about a degree in baking & pastry arts/baker/pastry chef from Mesa State College

3

College Of Southern Idaho is a great choice for students pursuing a degree in baking & pastry arts/baker/pastry chef, landing the #3 spot this year. Set in the city of Twin Falls, College Of Southern Idaho is a large public institution. About 22 baking & pastry arts/baker/pastry chef degrees were awarded at College Of Southern Idaho in the most recent year. Soon after graduation, baking & pastry arts/baker/pastry chef degree recipients from College Of Southern Idaho generally make around $39,099. College Of Southern Idaho graduates carry a median of $11,175 in student loans. Read more about the baking & pastry arts/baker/pastry chef program at College Of Southern Idaho

4

Auguste Escoffier School Of Culinary Arts Boulder came in at #4 on our 2027 list of the best baking & pastry arts/baker/pastry chef schools. This large private for-profit university is located in the city of Boulder. There were roughly 1,130 baking & pastry arts/baker/pastry chef students who graduated with this degree at Auguste Escoffier School Of Culinary Arts Boulder in the most recent data year. Baking & Pastry Arts/baker/pastry Chef graduates of Auguste Escoffier School Of Culinary Arts Boulder earn a median of $27,953 early in their careers. Students borrow a median of $14,198 to complete this degree. Get the full baking & pastry arts/baker/pastry chef details for Auguste Escoffier School Of Culinary Arts Boulder

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Notes and References

This list is compiled by College Factual (MF_RANKING_2025), 2027 edition. Schools are scored on a blend of student outcomes (graduation rate, post-graduation earnings), affordability, and program focus, drawn primarily from the U.S. Department of Education (IPEDS and College Scorecard).

Ranking method: College Major Top Ranked · 4 schools evaluated.

More about our data sources and methodologies.

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