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2027 Best Value Culinary Arts/Chef Training Schools in Massachusetts

4 Colleges in the United States
$12,179 Avg Student Debt
$42,460 Avg Median Earnings (10yr)
2027 Best Value Culinary Arts/Chef Training Badge [Culinary Arts/Chef Training](/majors/personal-and-culinary-services/culinary-arts/culinary-arts-chef-training/) programs reward a close look at where your money goes furthest. The best values balance affordable tuition against strong post-graduation earnings.

College Factual analyzed 4 schools to build this 2027 ranking of the best value culinary arts/chef training schools.

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2027 Best Value Culinary Arts/Chef Training Schools in Massachusetts

If you want to know which schools deliver the best value for the culinary arts/chef training degrees they offer, see the list below.

Best Value Culinary Arts/Chef Training Schools

1

Bunker Hill Community College earned the #1 spot for value among culinary arts/chef training schools in Massachusetts. Located in the city of Boston, Bunker Hill Community College is a large public university. Students from in state pay about $6,168 in tuition and fees, while out-of-state students pay about $11,112. Typical student debt for culinary arts/chef training graduates is $11,893. Early-career culinary arts/chef training graduates make about $51,782. That is a strong return on a $11,893 median debt.

2

Students looking for strong value in culinary arts/chef training will find it at Holyoke Community College, which ranked #2. Located in the rural area of Holyoke, Holyoke Community College is a moderately-sized public university. Expect in-state tuition and fees of around $5,988, with out-of-state students paying around $10,932. Culinary Arts/chef Training graduates carry a median of $9,763 in student loans. Early-career culinary arts/chef training graduates make about $43,423. Weighed against typical debt, the earnings make a compelling case for value.

3

A rank of #3 makes Massasoit Community College one of the best values for culinary arts/chef training. Set in the suburb of Brockton, Massasoit Community College is a moderately-sized public institution. The average in-state cost of tuition and fees is $5,376, while out-of-state students pay about $10,320. Students borrow a median of $10,894 to complete the culinary arts/chef training program here. Early-career culinary arts/chef training graduates make about $42,938. Set against $10,894 in median debt, that is a healthy payoff.

4

Berkshire Community College came in at #4 on our 2027 list of the best value culinary arts/chef training schools. Set in the rural area of Pittsfield, Berkshire Community College is a mid-sized public institution. The average in-state cost of tuition and fees is $5,712, while out-of-state students pay about $11,328. Typical student debt for culinary arts/chef training graduates is $16,167. Early-career culinary arts/chef training graduates make about $45,806. That is a strong return on a $16,167 median debt.

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Notes and References

This ranking is produced by College Factual (MF_RANKING_2025), 2027 edition. Schools are scored on the balance of cost (tuition and student debt) against student outcomes (post-graduation earnings) — a measure of return on investment, drawn primarily from the U.S. Department of Education (IPEDS and College Scorecard).

Ranking method: College Major Best Value · 4 schools evaluated.

*Averages shown above reflect the top 4 ranked schools only.

More about our data sources and methodologies.

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