2027 Best Value Culinary Arts/Chef Training Schools in Utah
[Culinary Arts/Chef Training](/majors/personal-and-culinary-services/culinary-arts/culinary-arts-chef-training/) programs reward a close look at where your money goes furthest. The best values balance affordable tuition against strong post-graduation earnings.
To produce this 2027 ranking, College Factual evaluated 4 schools on the balance of cost and outcomes for culinary arts/chef training students.
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2027 Best Value Culinary Arts/Chef Training Schools in Utah
If you want to know which schools deliver the best value for the culinary arts/chef training degrees they offer, see the list below.
Best Value Culinary Arts/Chef Training Schools
Our analysis ranked Utah Valley University the best value for a degree in culinary arts/chef training in Utah. Set in the city of Orem, Utah Valley University is a very large public institution. Expect in-state tuition and fees of around $6,507, while out-of-state students pay about $18,489. Students borrow a median of $16,478 to complete the culinary arts/chef training program here. Culinary Arts/chef Training graduates of Utah Valley University earn a median of $51,242 early in their careers. That is a strong return on a $16,478 median debt.
The strong cost-to-outcome balance at Bridgerland Technical College earned it the #2 place for culinary arts/chef training. Bridgerland Technical College is a mid-sized public school located in the city of Logan. Culinary Arts/chef Training graduates carry a median of $12,000 in student loans. Early-career culinary arts/chef training graduates make about $28,884. Weighed against typical debt, the earnings make a compelling case for value.
Salt Lake Community College came in at #3 on our 2027 list of the best value culinary arts/chef training schools. Salt Lake Community College is a very large public school located in the suburb of Salt Lake City. Expect in-state tuition and fees of around $4,426, with out-of-state students paying around $14,244. Students borrow a median of $10,855 to complete the culinary arts/chef training program here. Soon after graduation, culinary arts/chef training degree recipients from Salt Lake Community College generally make around $31,788. Weighed against typical debt, the earnings make a compelling case for value.
The strong cost-to-outcome balance at Davis Technical College earned it the #4 place for culinary arts/chef training. Davis Technical College is a moderately-sized public school located in the suburb of Kaysville. Culinary Arts/chef Training graduates carry a median of $6,262 in student loans. Soon after graduation, culinary arts/chef training degree recipients from Davis Technical College generally make around $34,093. That is a strong return on a $6,262 median debt.
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Notes and References
The ranking above is published by College Factual (MF_RANKING_2025), 2027 edition. The methodology weighs the cost of a degree against the earnings graduates go on to achieve, drawn primarily from the U.S. Department of Education (IPEDS and College Scorecard).
Ranking method: College Major Best Value · 4 schools evaluated.
*Averages shown above reflect the top 4 ranked schools only.
- The Integrated Postsecondary Education Data System (IPEDS) from the National Center for Education Statistics (NCES), a branch of the U.S. Department of Education (DOE), serves as the core of our data about colleges.
- Some other college data, including much of the graduate earnings data, comes from the U.S. Department of Education’s (College Scorecard).
More about our data sources and methodologies.
