2023 Most Well Attended Institutional Food Workers Major in the Middle Atlantic Region for a Bachelor’s
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Ranked Colleges
$33,300
Avg Cost*
It’s not easy to decide which college to attend when there so many options available for students. One of our goals at College Factual is to give you as much information as we can - such as our “Most Well Attended Institutional Food Workers Major in the Middle Atlantic Region for a Bachelor’s” ranking - to help you make that decision.
In 2020-2021, 157 people earned their degree in institutional food workers, making the major the 1122nd most popular in the United States.
Across the Middle Atlantic region, there were 13 institutional food workers graduates with average earnings and debt of $0 and $0 respectively. At the bachelor’s degree level specifically, there were 0 institutional food workers graduates with average earnings and debt of $40,457 and $25,851 respectively.
This ranking identifies schools that graduate the most students in institutional food workers.
See our ranking methodology to learn more.
One Size Does Not Fit All
Since picking the right college can be one of the most important decisions of your life, we’ve developed the “Most Well Attended Institutional Food Workers Major in the Middle Atlantic Region for a Bachelor’s” ranking, along with many other major-related rankings, to help you make that decision.
One of our other unique offerings is College Combat. This tool lets you build your own customized comparisons utilizing the factors that are most important to you. When you have some time, check it out - you may want to bookmark the link so you don’t forget it.
Most Well Attended Institutional Food Workers Major in the Middle Atlantic Region for a Bachelor’s
The following schools top our list of the Best “Most Well Attended Institutional Food Workers Major in the Middle Atlantic Region for a Bachelor’s”.
Top 1 Most Popular Bachelor’s Degree Colleges for Institutional Food Workers in the Middle Atlantic Region
You’ll join some of the best and brightest minds around if you attend Cornell University. The school came in at #1 for the Most Well Attended Institutional Food Workers Major in the Middle Atlantic Region for a Bachelor’s. This large school is located in Ithaca, New York, and it awarded 0 bachelors’s institutional food workers degrees in 2020-2021.
The undergrad student loan default rate at the school is 0.9%, which is quite low when compared to the national default rate of 10.1%. With a freshman retention rate of 96%, the school does an excellent job of retaining its undergraduate students. The undergraduate student-to-faculty ratio of 9 to 1 is a sign that students will have more opportunities to engage with their professors one-on-one.
Read full report on Institutional Food Workers at Cornell University
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Notes and References
References
- The Integrated Postsecondary Education Data System (IPEDS) from the National Center for Education Statistics (NCES), a branch of the U.S. Department of Education (DOE) serves as the core of our data about colleges.
- Some other college data, including much of the graduate earnings data, comes from the U.S. Department of Education’s (College Scorecard).
- Information about the national average student loan default rate is from the U.S. Department of Education and refers to data about the 2016 borrower cohort tracking period for which the cohort default rate (CDR) was 10.1%.
Read more about our data sources and methodologies
- *Avg Salary and Avg 4-Year Grad Rate are for the top schools only.
- Some schools otherwise deserving of recognition may have been removed from this ranking in the event that new data identified post-publication warranted it, or at the request of the school.
Credits
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