by our College Data Analytics Team
When pursuing a degree in today’s world, students have many different options to choose from. Our mission at College Factual is to arm you with as much information as we can to help you make that decision. Our “Schools for a Bachelor’s Highly Focused on Restaurant, Culinary, and Catering Management/Manager Major in New York” ranking is one tool we have developed to help in this regard.
In 2020-2021, 1,380 people earned their degree in restaurant, culinary, and catering management/manager, making the major the 488th most popular in the United States.
Across New York, there were 126 restaurant, culinary, and catering management/manager graduates with average earnings and debt of $0 and $0 respectively. At the bachelor’s degree level specifically, there were 5 restaurant, culinary, and catering management/manager graduates with average earnings and debt of $39,555 and $23,635 respectively.
This a ranking of the schools where the largest percentage of students has enrolled in restaurant, culinary, and catering management/manager.
Check out our ranking methodology for more information.
When choosing the right school for you, it’s important to arm yourself with all the facts you can. To that end, we’ve created a number of major-specific rankings, including this “Schools for a Bachelor’s Highly Focused on Restaurant, Culinary, and Catering Management/Manager Major in New York” list to help you make the college decision.
We’ve created a tool called College Combat that lets you create your own customized comparisons based on the factors that matter the most to you. Test it out by comparing your favorite schools against others you are considering, or bookmark the tool so you can experiment with it later.
The colleges and universities below are the best for new york bachelor’s degree restaurant, culinary, and catering management/manager students.
You’ll join some of the best and brightest minds around if you attend SUNY Cobleskill. The school came in at #1 for the Schools for a Bachelor’s Highly Focused on Restaurant, Culinary, and Catering Management/Manager Major in New York. This small school is located in Cobleskill, New York, and it awarded 5 bachelors’s restaurant, culinary, and catering management/manager degrees in 2020-2021.
Full SUNY Cobleskill Restaurant, Culinary, & Catering Management/Manager Report
Read more about our data sources and methodologies
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