by our College Data Analytics TeamHere, you'll find out more about the major, including such details as the number of graduates, what degree levels are offered, ethnicity of students, average salaries, and more. In addition, we cover how Appalachian State ranks in comparison to other schools with food science tech programs.
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The bachelor's program at Appalachian State was ranked #44 on College Factual's Best Schools for food science tech list. It is also ranked #2 in North Carolina.
During the 2020-2021 academic year, Appalachian State University handed out 23 bachelor's degrees in food science technology. This is an increase of 28% over the previous year when 18 degrees were handed out.
The median salary of food science tech students who receive their bachelor's degree at Appalachian State is $35,535. This is less than $46,002, which is the national median of all food science tech majors in the nation who earn bachelor's degrees.
Take a look at the following statistics related to the make-up of the food science tech majors at Appalachian State University.
During the 2020-2021 academic year, 23 food science tech majors earned their bachelor's degree from Appalachian State. Of these graduates, 78% were men and 22% were women.
The majority of bachelor's degree recipients in this major at Appalachian State are white. In the most recent graduating class for which data is available, 91% of students fell into this category.
The following table and chart show the ethnic background for students who recently graduated from Appalachian State University with a bachelor's in food science tech.
| Ethnic Background | Number of Students |
|---|---|
| Asian | 0 |
| Black or African American | 0 |
| Hispanic or Latino | 1 |
| White | 21 |
| Non-Resident Aliens | 1 |
| Other Races | 0 |
More about our data sources and methodologies.
