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Athens Technical College Associate in Culinary Arts/Chef Training

7 Associate Degrees Awarded

Culinary Arts/Chef Training is a concentration offered under the culinary arts major at Athens Technical College. We’ve pulled together some essential information you should know about the associate degree program in culinary arts/chef training, including how many students graduate each year, the ethnic diversity of these students, whether or not the degree is offered online, and more.

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How Much Does an Associate in Culinary Arts/Chef Training from Athens Technical College Cost?

$3,062 Average Tuition and Fees (In-State)

Athens Technical College Undergraduate Tuition and Fees

During the 2019-2020 academic year, part-time undergraduate students at Athens Technical College paid an average of $200 per credit hour if they came to the school from out-of-state. In-state students paid a discounted rate of $100 per credit hour. The following table shows the average full-time tuition and fees for undergraduates.

In StateOut of State
Tuition$2,400$4,800
Fees$662$662
Books and Supplies$900$900

Learn more about Athens Technical College tuition and fees.

Does Athens Technical College Offer an Online Associate in Culinary Arts/Chef Training?

Online degrees for the Athens Technical College culinary arts/chef training associate degree program are not available at this time. To see if the school offers distance learning options in other areas, visit the Athens Technical College Online Learning page.

Athens Technical College Associate Student Diversity for Culinary Arts/Chef Training

7 Associate Degrees Awarded
57.1% Women
42.9% Racial-Ethnic Minorities*
During the 2019-2020 academic year, there were 7 associate degrees in culinary arts/chef training handed out to qualified students. The charts and tables below give more information about these students.

Male-to-Female Ratio

Of the students who received their associate degree in culinary arts/chef training in 2019-2020, 57.1% of them were women. This is higher than the nationwide number of 52.7%.

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Racial-Ethnic Diversity

Racial-ethnic minority graduates* made up 42.9% of the culinary arts/chef training associate degrees at Athens Technical College in 2019-2020. This is lower than the nationwide number of 45%.

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Race/EthnicityNumber of Students
Asian0
Black or African American3
Hispanic or Latino0
Native American or Alaska Native0
Native Hawaiian or Pacific Islander0
White4
International Students0
Other Races/Ethnicities0

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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