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Culinary Arts/Chef Training at Baker College

#32 Overall Quality
We've pulled together some essential information you should know about the program, including how many students graduate each year, the ethnic diversity of these students, and more. In addition, we cover how Baker College ranks in comparison to other schools with culinary arts/chef training programs.

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Culinary Arts/Chef Training Degrees Available at Baker College

Baker College Culinary Arts/Chef Training Rankings

The bachelor's program at Baker College was ranked #32 on College Factual's Best Schools for culinary arts/chef training list.

Baker College Culinary Arts/Chef Training Associate’s Program

During the 2020-2021 academic year, 22 students graduated with a bachelor's degree in culinary arts/chef training from Baker College. About 45% were men and 55% were women.

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The majority of associate's degree recipients in this major at Baker College are white. In the most recent graduating class for which data is available, 77% of students fell into this category.

The following table and chart show the ethnic background for students who recently graduated from Baker College with a associate's in culinary arts/chef training.

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Ethnic Background Number of Students
Asian 0
Black or African American 3
Hispanic or Latino 0
White 17
Non-Resident Aliens 0
Other Races 2

Related Major Annual Graduates
Baking & Pastry Arts/Baker/Pastry Chef 16
Restaurant, Culinary, & Catering Management/Manager 4

View All Culinary Arts/Chef Training Related Majors >

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