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Bellingham Technical College Associate in Culinary Arts

1 Associate Degrees Awarded

The main focus area for this major is Culinary Arts/Chef Training. For more details on this concentration, visit its profile page.

Culinary Arts is a major offered under the personal and culinary services program of study at Bellingham Technical College. Here, you’ll find out more about the major associate degree program in culinary arts, including such details as the number of graduates, ethnicity of students, related majors and concentrations, and more.

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How Much Does an Associate in Culinary Arts from Bellingham Vocational Technical Institute Cost?

$3,915 Average Tuition and Fees (In-State)

Bellingham Vocational Technical Institute Undergraduate Tuition and Fees

In 2019-2020, the average part-time undergraduate tuition at Bellingham Vocational Technical Institute was $91 per credit hour for out-of-state students. The average for in-state students was $77 per credit hour. Information about average full-time undergraduate tuition and fees is shown in the table below.

In StateOut of State
Tuition$2,755$3,262
Fees$1,160$1,649
Books and Supplies$930$930

Learn more about Bellingham Vocational Technical Institute tuition and fees.

Does Bellingham Vocational Technical Institute Offer an Online Associate in Culinary Arts?

Bellingham Vocational Technical Institute does not offer an online option for its culinary arts associate degree program at this time. To see if the school offers distance learning options in other areas, visit the Bellingham Vocational Technical Institute Online Learning page.

Bellingham Vocational Technical Institute Associate Student Diversity for Culinary Arts

1 Associate Degrees Awarded
Although there may have been more graduates in other years, only 1 student received an associate degree in culinary arts in the 2019-2020 academic year. The gender and racial-ethnicity for that individual are shown below.

Male-to-Female Ratio

Of the students who received their associate degree in culinary arts in 2019-2020, none of them were women.

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Racial-Ethnic Diversity

None of the culinary arts associate degree recipients at Bellingham Vocational Technical Institute in 2019-2020 were awarded to racial-ethnic minorities*.

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Race/EthnicityNumber of Students
Asian0
Black or African American0
Hispanic or Latino0
Native American or Alaska Native0
Native Hawaiian or Pacific Islander0
White1
International Students0
Other Races/Ethnicities0

Associate in Culinary Arts Focus Areas at Bellingham Vocational Technical Institute

Culinary Arts students may decide to major in one of the following focus areas.

Focus AreaAnnual Graduates
Culinary Arts/Chef Training1

You may also be interested in one of these majors related to culinary arts.

Related MajorAnnual Graduates
Cosmetology2

View All Culinary Arts Related Majors >

References

*The racial-ethnic minorities count is calculated by taking the total number of students and subtracting white students, international students, and students whose race/ethnicity was unknown. This number is then divided by the total number of students at the school to obtain the racial-ethnic minorities percentage.

More about our data sources and methodologies.

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